Item
Chickpea (Chickpea)
Our company AGT FOODS is committed to controlling the removal and handling of allergens in our St Joseph and Regina facilities for our whole chickpeas. Elimination of trace contamination from field cannot be guaranteed, but is assured within the action limit of the customer and to regulatory standard.
Controls and procedures in place for the control of allergens include:
• Allergen Policy and Program
• Risk Assessment through Hazard Analysis
• Product grading per USDA/CGC, specifications, customer requirements
• Ingredient Material Inspection
• Ingredient Management
• Internal/External audits
• Process Controls
• Supplier Management
• Employee Training
• Cleaning and Sanitation
• Packaging Management
• Finished Product Testing
Bean / Legume
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| AGT Food and Ingredients - Minot | 625 42nd St NE Minot, ND 58703 |
| AGT Foods | 6200 E Primrose Green Dr Regina, Saskatchewan S4V3L7 CAN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Kosher | AGT Foods | AGT Regina Main -Kosher Certificate Exp March 31, 2026.pdf | 3/28/2025 | 3/31/2026 |
| Allergens | AGT Foods | Allergens.pdf | 4/27/2023 | 4/26/2025 |
| Country of Origin | AGT Foods | Country of Origin.pdf | 11/9/2023 | 11/8/2026 |
| Ingredient Statement | AGT Foods | FS110-P1 Ingredient Declaration REV4 2022.pdf | 2/9/2022 | 2/9/2023 |
| Heavy Metal | AGT Foods | FS110-P11 Statement for Heavy Metals - Pulses REV4 2022.pdf | 3/1/2022 | 2/29/2024 |
| Shelf Life | AGT Foods | FS110-P13 Shelf Life Statement REV3 2022.pdf | 5/2/2023 | 5/1/2025 |
| Natural | AGT Foods | FS110-P14 Natural Statement REV4.pdf | 8/3/2022 | 8/3/2023 |
| California Prop. 65 | AGT Foods | FS110-P15 California Proposition 65 Statement of Compliance REV4 (2).pdf | 1/19/2023 | 1/18/2025 |
| GMO | AGT Foods | FS110-P19 Non GMO and Bio-Engineering Statement REV5 2022.pdf | 3/1/2022 | 2/29/2024 |
| BSE - TSE | AGT Foods | FS110-P20 TSE and BSE Satement REV1 - Stamped.pdf | 5/27/2020 | 5/27/2023 |
| Irradiation Status Statement | AGT Foods | FS110-P5 Statement of Irradiation REV5 - 2022.pdf | 8/17/2022 | 8/16/2024 |
| Halal | AGT Foods | FS110-P7 Halal Statement REV3.pdf | 10/17/2017 | 10/18/2019 |
| Gluten | AGT Foods | FS120-P2-M Gluten Free Policy (Minot) - REV7 - 2022.pdf | 5/24/2022 | 5/24/2023 |
| Lot Code | AGT Foods | FS120-P5-NA Explanation of Batch Number North America REV1.pdf | 5/2/2023 | 5/1/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | AGT Foods | National Bioengineered Food Disclosure Standard (Simplified).pdf | 9/30/2020 | 9/30/2023 |
| Nutrition | AGT Foods | Nutrition.pdf | 7/6/2023 | 7/5/2026 |
| Product Specification Sheet | AGT Foods | R100-F9 Whole Chickpea TDS REV0.pdf | 9/22/2023 | 9/21/2026 |
| CoA Sample | AGT Foods | ROA Export.xlsx | 5/2/2023 | 5/1/2025 |
