Item

CHILE THREADS, MILD IRRADITAED (E42I)

CHILE THREADS, MILD IRRADITAED product image
Mild Chile Threads are often used to make Korean kimchi, but are also a popular garnish in specialty cuisine. This very thinly shredded dried form of red chile pepper adds visual interest and fresh pepper flavor without adding too much heat or obtrusive elements. Red chiles are a staple in Korean cuisine, but were not introduced to the culture until after the 15th century when Europeans began distributing goods newly discovered in the Americas. Koreans quickly adopted the chile and have created their own unique way of using it as a flavor and aesthetic enhancer. • Proper name in Korean is "Shil Gochu," meaning "string pepper" • While native to the Americas, peppers are now widely cultivated in Asia and India
Chile.
Spice
Applications
  • Herbs/Spices/Seasonings
Functions
  • Flavor
Features & benefits
  • Plant-based
Tags
  • Mild Heat
  • Popular as a Garnish
  • Potent Flavor
  • Traditional used in Korean Cuisines
Locations
Location name Address
Woodland Gourmet 3751 Sunset Ave Waukegan, IL 60087
Documents
Type Location
Allergens Woodland Gourmet
Animal Testing Statement Woodland Gourmet
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CoA Sample Woodland Gourmet
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Product Specification Sheet Woodland Gourmet
Food Contact Packaging Certificate of Compliance Woodland Gourmet
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Heavy Metal Woodland Gourmet
Lot Code Woodland Gourmet
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Mycotoxin Statement Woodland Gourmet
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Pesticide Woodland Gourmet
HACCP Process Flow Diagram Woodland Gourmet
HACCP Woodland Gourmet
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Suitability Requirements Woodland Gourmet
Organic Woodland Gourmet
Kosher Woodland Gourmet
Sewage Statement Woodland Gourmet