Item
Chimichanga Shred Beef (4157565)
INGREDIENTS: Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic
Acid), Water, Beef Steak, Green Chile Peppers (Green Chile Peppers, Citric Acid), Cheddar Cheese (Pasteurized Milk, Cheese
Cultures, Salt, Enzymes, Annatto Color), Soybean Oil, Onions, Contains Less Than 2% Of: Tomato Paste, Green Bell Peppers,
Corn Flour, Modified Food Starch, Flavor Enhancer (Hydrolyzed Soy Protein, Maltodextrin, Hydrolyzed Corn Protein), Flavorings,
Leavening (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Textured
Soy Protein Concentrate, Flavor Enhancer (Dextrose, Salt, Autolyzed Yeast Extract), Dough Conditioner (Whey, L-Cysteine
Hydrochloride), Guar Gum, Sodium Stearoyl Lactylate, Caramel Color, Salt.
CONTAINS: WHEAT, MILK, SOY.
Protein - Mammal
Locations
Location name | Address |
---|---|
Ajinomoto Foods North America, Inc. (Oakland) | 10646 Highway 51 Oakland, MS 38948 |
Ajinomoto Foods North America, Inc. (Ontario) | 4200 E. Concours Dr. Suite #100 Ontario, CA 91764 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Product Specification Sheet | Ajinomoto Foods North America, Inc. (Oakland) | Ajinomoto - 4157565-20240517.pdf | 5/17/2024 | 5/17/2027 |
Allergens | Ajinomoto Foods North America, Inc. (Oakland) | Allergens.pdf | 5/17/2024 | 5/17/2026 |
Label Sample | Ajinomoto Foods North America, Inc. (Oakland) | C55900047 4157565 POS ShreddedBeefChimichangas_R2279P.pdf | 5/17/2024 | 5/17/2025 |
Lot Code | Ajinomoto Foods North America, Inc. (Oakland) | Customer Letter - AFNA Code Date.pdf | 5/17/2024 | 5/17/2027 |
Kosher | Ajinomoto Foods North America, Inc. (Oakland) | NotApplicable_Kosher.pdf | 5/17/2024 | 5/17/2026 |
Safety Data Sheet (SDS) | Ajinomoto Foods North America, Inc. (Oakland) | NotApplicable_SafetyDataSheetSDS.pdf | 5/17/2024 | 5/17/2026 |
Suitability Requirements | Ajinomoto Foods North America, Inc. (Oakland) | NotApplicable_SuitabilityRequirements.pdf | 6/5/2024 | 6/5/2027 |