Item
Chipotle Adobo Puree, made with Steam Treated Chiles (FG-BLCA-052-003-P40)
Water, Chipotle Chiles, White Vinegar, Sun Dried Tomatoes, Sugar, Salt, Oleoresin of Spices (Onion, Garlic, Cilantro)
Food Ingredient
Attributes
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
| Location name | Address |
|---|---|
| BCFoods Inc. | 1244 E Beamer St Woodland, CA 95776 |
Documents
| Type | Location |
|---|---|
| Product Specification | BCFoods Inc. |
| HACCP Plan (Item) | BCFoods Inc. |
| Natural Claims Substantiation | BCFoods Inc. |
| Shelf Life and Storage Statement | BCFoods Inc. |
| Ingredient Declaration | BCFoods Inc. |
| HACCP Process Flow Diagram | BCFoods Inc. |
| Gluten | BCFoods Inc. |
| Sewage Sludge Statement | BCFoods Inc. |
| Allergens | BCFoods Inc. |
| Heavy Metals Statement | BCFoods Inc. |
| Pesticide Residue Statement | BCFoods Inc. |
| Proposition 65 Statement | BCFoods Inc. |
| Compliance Declaration - Food Contact Materials (Item) | BCFoods Inc. |
| Irradiation Statement | BCFoods Inc. |
| Country of Origin | BCFoods Inc. |
| Item Questionnaire | BCFoods Inc. |
| Nutrition | BCFoods Inc. |
| Certificate of Analysis Sample | BCFoods Inc. |
| Product Label Sample | BCFoods Inc. |
| Suitability Requirements | BCFoods Inc. |
