Item
Chipotle Adobo Puree, made with Steam Treated Chiles (FG-BLCA-052-003-P40)
Water, Chipotle Chiles, White Vinegar, Sun Dried Tomatoes, Sugar, Salt, Oleoresin of Spices (Onion, Garlic, Cilantro)
Food Ingredient
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Culinary Farms | 1244 E Beamer St Woodland, CA 95776 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
HACCP Process Flow Diagram | Culinary Farms | 2021-Flow Chart- Chile Paste Puree Manufacturing.pdf | 10/7/2021 | 10/7/2023 |
Product Specification Sheet | Culinary Farms | 2022-Chipotle Chile Adobo Puree, Steam treated chiles.pdf | 1/3/2022 | 1/2/2025 |
HACCP | Culinary Farms | 2022-Flow Chart- Chile Paste & Puree Manufacturing.pdf | 10/7/2022 | 10/6/2025 |
Natural | Culinary Farms | 2023 Chipotle Chile Adobo Puree, Steam Treated chiles.pdf | 1/3/2023 | 1/3/2024 |
Shelf Life | Culinary Farms | 2024 Chipotle Chile Adobo Puree, Steam Treated chiles.pdf | 1/2/2024 | 1/1/2026 |
Ingredient Statement | Culinary Farms | 2024 Chipotle Chile Adobo Puree, Steam Treated chiles.pdf | 1/2/2024 | 1/1/2025 |
Gluten | Culinary Farms | 2024-Gluten Free Statement -all products.pdf | 1/2/2024 | 1/1/2025 |
Sewage Statement | Culinary Farms | 2024-Irradiation and Sewage Sludge Free Statement, Dried Chiles (Natural and Steam Treated).pdf | 1/2/2024 | 1/1/2026 |
Heavy Metal | Culinary Farms | 2024-Pesticide & Heavy metals monitoring statement.pdf | 1/2/2024 | 1/1/2026 |
California Prop. 65 | Culinary Farms | 2024-Prop 65 Statement.pdf | 1/2/2024 | 1/1/2026 |
Allergens | Culinary Farms | Allergens.pdf | 10/21/2022 | 10/20/2024 |
Country of Origin | Culinary Farms | Country of Origin.pdf | 11/1/2022 | 10/31/2025 |
Item Questionnaire | Culinary Farms | Item Questionnaire.pdf | 10/21/2022 | 10/20/2025 |
Nutrition | Culinary Farms | NotApplicable_Nutrition.pdf | 11/1/2022 | 10/31/2025 |
CoA Sample | Culinary Farms | Sample COA-CHIPpur with 10 ppm gluten.pdf | 11/1/2022 | 10/31/2024 |
Label Sample | Culinary Farms | Sample Label, Chipotle Chile Adobo Puree, made with ST chiles.pdf | 9/25/2023 | 9/24/2024 |
Suitability Requirements | Culinary Farms | Suitability Requirements.pdf | 10/21/2022 | 10/20/2025 |