Item
Chocolate Chip Cookie Dough (302039-2000)
An enriched chocolate chip cookie dough designed for use in ice cream and frozen desserts.
Ingredients: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Powdered Sugar (sugar, cornstarch), Butter (cream, salt), Water, Semi-Sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Natural Vanilla Extract, Soy Lecithin), Sugar, Molasses, Corn Syrup Solids, Fructose, Sodium Bicarbonate, Natural Flavor, Chocolate Liquor, Salt.
Locations
| Location name | Address |
|---|---|
| Denali Ingredients Plant 3 | 16725 West Ryerson Road New Berlin, WI 53151 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Kosher | Denali Ingredients Plant 3 | 302039 CC Cookie Dough Kosher.pdf | 1/31/2025 | 1/31/2026 |
| Label Sample | Denali Ingredients Plant 3 | 302039-2000 V6.pdf | 5/9/2025 | 5/9/2026 |
| Allergens | Denali Ingredients Plant 3 | Allergens.pdf | 12/11/2023 | 12/10/2025 |
| Country of Origin | Denali Ingredients Plant 3 | Country of Origin.pdf | 12/11/2023 | 12/10/2026 |
| CoA Sample | Denali Ingredients Plant 3 | Denali Quality and Regulatory Compliance Questionnaire V10.pdf | 5/9/2025 | 5/9/2027 |
| HACCP | Denali Ingredients Plant 3 | Denali Quality and Regulatory Compliance Questionnaire V10.pdf | 5/9/2025 | 5/8/2028 |
| HACCP Process Flow Diagram | Denali Ingredients Plant 3 | Denali Quality and Regulatory Compliance Questionnaire V9.pdf | 12/21/2023 | 12/20/2025 |
| Item Questionnaire | Denali Ingredients Plant 3 | Item Questionnaire.pdf | 12/11/2023 | 12/10/2026 |
| EtO Statement | Denali Ingredients Plant 3 | NotApplicable_EtOStatement.pdf | 12/21/2023 | 12/20/2025 |
| Nutrition | Denali Ingredients Plant 3 | Nutrition.pdf | 12/11/2023 | 12/10/2026 |
| Product Specification Sheet | Denali Ingredients Plant 3 | PDS 302039-2000 CC Cookie Dough.pdf | 5/8/2025 | 5/8/2027 |
| Suitability Requirements | Denali Ingredients Plant 3 | Suitability Requirements.pdf | 5/9/2025 | 5/8/2028 |
