Item
Chocolate Croissant (11121)

R&D Chocolate Croissant - Chocolate Croissant
INGREDIENTS: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Chocolate Batons (Sugar, Chocolate Liquor, Cocoa Butter, Anhydrous Dextrose, Soy Lecithin (Emulsifier), Vanilla Extract), Butter (Cream [Milk], Natural Flavor), Sugar, Eggs, Contain 2% or less of the following ingredients: Yeast, Nonfat Milk (Nonfat Milk, Whey Solids, Lactose, Milk Proteins), Mono & Diglycerides of fatty acids, Enzymes, Xanthan Gum, Calcium Carbonate, Malted Wheat Flour, Ascorbic Acid, Salt, Dough Conditioner (Vital Wheat Gluten, Xanthan Gum, Ascorbic Acid, Enzymes), Whey Solids, Enzyme Modified Butter, Maltodextrin, Dehydrated Butter, Guar Gum, Annatto & Turmeric (color).
Bakery
Tags
- Buttery
- Chocolate Croissant
- Rich
Locations
Location name | Address |
---|---|
Café Valley, Inc. - Marion | 3701 S. Adams St. Marion, IN 46953 |
Documents
Type | Location |
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Product Specification Sheet | |
Item Questionnaire | Café Valley, Inc. - Marion |

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