Item
CHOCOLATE FLIP (3004)
Pain Au Chocolate Croissant
Dough: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ascorbic Acid,
Reduced Iron, Thiamine Mononitrate, Riboflavin and Folic Acid), Water, Margarine (Palm Oil,
Water, Soybean Oil, Sugar, Soybean Lecithin [Soy], Mono- And Diglycerides, Potassium
Sorbate And Citric Acid As Preservatives, Natural And Artificial Flavor, Beta Carotene For
Color, Vitamin A Palmitate), Sugar, Yeast, Nonfat Dry Milk (Non-Fat Dry Milk, Whey Solids),
Vital Wheat Gluten, Salt, Dough Conditioner (Wheat Gluten, Wheat Flour, Xanthan gum,
Contains 2% or less of the following: Ascorbic Acid, Enzymes, Soybean Oil), Butter Powder
(Artificial Butter Flavor With Dextrose, Maltodextrin, Gum Acadia, Capric/Caprylic
Triglycerides), Ascorbic Acid
Filling: Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Dextrose, Soy Lecithin [An
Emulsifier], Vanillin [Artificial Flavoring])
Bread
Locations
Location name | Address |
---|---|
Huntersville | 13400 Reese Blvd West Huntersville, NC 28078 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Shelf Life | Huntersville | 3004 updated.pdf | 4/11/2023 | 4/10/2026 |
Label Sample | Huntersville | 3004label.png | 12/6/2024 | 12/6/2025 |
Allergens | Huntersville | Allergens.pdf | 12/20/2024 | 12/20/2026 |
Country of Origin | Huntersville | Country of Origin.pdf | 12/20/2024 | 12/20/2027 |
Item Questionnaire | Huntersville | Item Questionnaire.pdf | 12/20/2024 | 12/20/2027 |
Lot Code | Huntersville | Lot Code Explanation - Huntersville.pdf | 11/1/2023 | 10/31/2026 |
Kosher | Huntersville | NC_Kosher 07-31-25.pdf | 7/8/2024 | 7/31/2025 |
Nutrition | Huntersville | Nutrition.pdf | 1/16/2025 | 1/16/2028 |
HACCP | Huntersville | Orange Bakery - NC V4 Croissaint Line - HACCP Flow Charts.pdf | 7/8/2024 | 7/8/2027 |
HACCP Process Flow Diagram | Huntersville | Orange Bakery - NC V4 Croissaint Line - HACCP Flow Charts.pdf | 7/8/2024 | 7/8/2026 |
Suitability Requirements | Huntersville | Suitability Requirements.pdf | 12/20/2024 | 12/20/2027 |

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Documents Up to Date
- 4 locations
- 32 items
- 32 documents