Item

Chocolate Iced Vanilla Cake Donut 6 Pk (81995)

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, RIboflavin, Folic Acid), Sugar, Water, Interesterified Soybean Oil, Soybean Oil, Soy Flour, Dried Egg Yolks, Nonfat Dry Milk, Cocoa (Processed With Alkali), Corn Syrup, Salt, Sodium Bicarbonate, Whey, Wheat Starch, Sodium Acid Pyrophosphate, Modified Food Starch, Dextrose, Soy Lecithin, Spice, Palm Oil, Sodium Aluminum Phosphate, Calcium Carbonate, Aluminum Sulfate, Cellulose Gum, Natural and Artificial Flavor, Chocolate Liquor, Corn Oil, Beta Carotene (Color), Alpha Tocopherols (As Preservative), Citric Acid, Silicon Dioxide, Agar Agar, Mono & Diglycerides, Artificial Flavor, TBHQ.
Bakery
Locations
Location name Address
Talerico Martin Wholesale Bakery 7320 W. 63rd St. summit, IL 60501
Talerico-Martin Wholesale Bakery 7320 W 63rd ST. Chicago, IL 60501
Documents
Type Location
Product Specification Sheet Talerico Martin Wholesale Bakery
Shelf Life Talerico Martin Wholesale Bakery
Product Specification Sheet Talerico-Martin Wholesale Bakery
Allergens Talerico Martin Wholesale Bakery
California Prop. 65 Talerico Martin Wholesale Bakery
California Prop. 65 Talerico-Martin Wholesale Bakery
Country of Origin Talerico Martin Wholesale Bakery
GMO Talerico Martin Wholesale Bakery
GMO Talerico-Martin Wholesale Bakery
HACCP Process Flow Diagram Talerico Martin Wholesale Bakery
HACCP Process Flow Diagram Talerico-Martin Wholesale Bakery
Lot Code Talerico-Martin Wholesale Bakery
Label Sample Talerico Martin Wholesale Bakery
Label Sample Talerico-Martin Wholesale Bakery
Nutrition Talerico Martin Wholesale Bakery
Nutrition Talerico-Martin Wholesale Bakery
Pesticide Talerico-Martin Wholesale Bakery
Shelf Life Talerico-Martin Wholesale Bakery
Suitability Requirements Talerico Martin Wholesale Bakery
Lot Code Talerico Martin Wholesale Bakery
Pesticide Talerico Martin Wholesale Bakery