Item
CHOOZIT MM101 LYO 250 DCU (50462)
Composition:
Lactococcus lactis subsp. lactis
Lactococcus cremoris subsp. cremoris (formerly:
Lactococcus lactis subsp. cremoris)
Lactococcus lactis subsp. lactis biovar. diacetilactis
Carrier:
Sucrose
Maltodextrins
Cultures
Attributes
- Gluten-free
- Ingredient declaration
Locations
Location name | Address |
---|---|
Danisco France SAS - Sassenage, France | 10 Rue de Clémencière Les Côtes-de-Sassenage, - 38360 FRA |
Danisco France SAS - Vinay, France | 2 Avenue Brun Faulquier Vinay, - 38470 FRA |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Danisco France SAS - Sassenage, France | Allergens.pdf | 11/7/2022 | 11/6/2024 |
Gluten | Danisco France SAS - Sassenage, France | CHOOZIT MM 101 LYO 125 DCU_3_30_2022_PDS.pdf | 3/30/2022 | 3/30/2023 |
Product Specification Sheet | Danisco France SAS - Sassenage, France | CHOOZIT MM 101 LYO 250 DCU_3_30_2022_PDS.pdf | 3/30/2022 | 3/29/2025 |
Country of Origin | Danisco France SAS - Sassenage, France | Country of Origin.pdf | 11/7/2022 | 11/6/2025 |
HACCP Process Flow Diagram | Danisco France SAS - Sassenage, France | HACCP FLOW CHART-VINAY CULTURES _DANISCO_8_17_2022.pdf | 8/17/2022 | 8/16/2024 |
Label Sample | Danisco France SAS - Sassenage, France | LABEL_CHOOZIT MM101 LYO 250 DCU.pdf | 12/2/2023 | 12/1/2024 |
Lot Code | Danisco France SAS - Sassenage, France | LOT NUMBER SYSTEM_DANISCO_2_4_2021.pdf | 2/4/2021 | 2/4/2024 |
Halal | Danisco France SAS - Sassenage, France | VINAY-CULTURE_6_30_2022_HAL.pdf | 7/1/2021 | 6/30/2022 |
Kosher | Danisco France SAS - Sassenage, France | VINAY-ENZYMES_2_28_2023_KSHR.pdf | 2/28/2022 | 2/28/2023 |