Item
CIABATTA IMPROVER (IR00060)
Enriched wheat flour, dried wheat sourdough (enriched wheat flour, bacterial culture), pregelatinized rye flour, barley malt flour, lactic acid, vegetable oil (canola or sunflower), ascorbic acid, enzymes (amylase (salt), xylanase).
Food Chemical
Locations
| Location name | Address |
|---|---|
| Snow Cap- Ireks: North America | 9 Tracey Blvd. Brampton, ON L6T 5V6 CAN |
Documents
| Type | Location |
|---|---|
| Allergens | Snow Cap- Ireks: North America |
| Safety Data Sheet (SDS) | Snow Cap- Ireks: North America |
| Lot Code Explanation | Snow Cap- Ireks: North America |
| Product Specification | Snow Cap- Ireks: North America |
| Certificate of Analysis Sample | Snow Cap- Ireks: North America |
| GMO | Snow Cap- Ireks: North America |
| Proposition 65 Statement | Snow Cap- Ireks: North America |
| Bioengineered / Genetically Modified Food Disclosure | Snow Cap- Ireks: North America |
| Nutrition | Snow Cap- Ireks: North America |
