Item
Citric Acid (C150D)
Citric acid is a naturally occurring fruit acid, produced commercially by microbial fermentation of a carbohydrate
substrate. Citric acid is the most widely used organic acid and pH-control agent in foods, beverages, pharmaceuticals, and technical applications.
Citric Acid
Acidity regulator
Applications
- Bread/Bakery Products
- Beverages
- Other
Locations
Location name | Address |
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Thymly Products, Inc. | 1332 Colora Rd PO Box 65 Colora, Maryland 21917 |
Documents
Type | Location | File name | Effective | Expiration |
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