Item
COLE SLAW (HC5)
Ingredients: Green Cabbage, Mayonnaise (Soybean Oil, Water, Sugar, EGGS Yolks, Distilled Vinegar, Contains less than 2% Salt, Spices, Calcium Disodium EDTA (Use to Protect Quality)), Sugar, Carrots, Horseradish (Horseradish, Vinegar, Salt And Sodium Bisulfite), Apple Cider Vinegar (Distilled Vinegar, Apple Cider Vinegar, Caramel Color), White Vinegar (Vinegar), Sodium Erythorbate, Sta-New, Citric Acid, Preservatives (Water, Sodium Benzoate, Potassium Sorbate), Spices.
CONTAINS: EGG.
Ready-to-eat
Attributes
- Ingredient declaration
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
| Location name | Address |
|---|---|
| T&L CREATIVE SALADS | 148 ALLEN BLVD. FARMINGDALE, NY 11735 |
Documents
| Type | Location |
|---|---|
| Allergens | T&L CREATIVE SALADS |
| Country of Origin | T&L CREATIVE SALADS |
| Ingredient Statement | T&L CREATIVE SALADS |
| Product Specification Sheet | T&L CREATIVE SALADS |
| Shelf Life | T&L CREATIVE SALADS |
| Label Sample | T&L CREATIVE SALADS |
| Item Questionnaire | T&L CREATIVE SALADS |
| CoA Sample | T&L CREATIVE SALADS |
| Halal | T&L CREATIVE SALADS |
| Heavy Metal | T&L CREATIVE SALADS |
| Pesticide | T&L CREATIVE SALADS |
| Nutrition | T&L CREATIVE SALADS |
| Suitability Requirements | T&L CREATIVE SALADS |
| HACCP Process Flow Diagram | T&L CREATIVE SALADS |
