
Compass Foods Inc
Meat and poultry products
Documents Up to Date
Catalog
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Chicken Ground Organic
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Item questionnaire
(not added) IQ -
Suitability requirements
(not added) SR
Fully cooked ground clam
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Fully cooked COD
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR -
Product specification
(not added) PS
Pork meat is ground, water added , then stuffed into 10# cooking bags, fully cooked up to lethality temperatures in steam oven, chilled to 40˚F
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
Chicken white and dark meat is ground then stuffed into 10# cooking bags, fully cooked up to lethality temperatures in
steam oven, chilled to 40˚F Packed 4 chubs per case then labeled and palletized.
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
chicken meat high fat
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
COA template
(not added) COA -
Product specification
(not added) PS -
SDS (Safety Data Sheet)
(not added) SDS -
Suitability requirements
(not added) SR
Turkey meat is ground, stuffed into 10lbs bags, fully cooked to lethality temperatures, cooling down to 40F
Documents Up to Date
Documents
Beef meat is ground , stuffed in 10 lbs bags, fully cooked to lethality temperatures in steam oven, chilled to 40F
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Documents Up to Date
Documents
Raw organic ground chicken. white meat
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
Suitability requirements
(visible)
Click to download SR -
SDS (Safety Data Sheet)
(not added) SDS
Raw organic ground chicken
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
Suitability requirements
(visible)
Click to download SR -
SDS (Safety Data Sheet)
(not added) SDS
Fully cooked organic ground chicken
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR
Organic chicken skin is simmered until fat water activity reaches ≤ 0.85, and temperature > 165˚ F, then fat is filtered,
packed and stored below 40˚F
Documents Up to Date
Documents
Chicken Meats is ground packed into 40lbs per box with CVP bag , frozen, palletized and shipped
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Country of origin
(visible)
Click to download COO -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
Suitability requirements
(visible)
Click to download SR -
Item questionnaire
(not added) IQ -
SDS (Safety Data Sheet)
(not added) SDS
Organic turkey is ground packed into 50 # waxed box
Documents Up to Date
Documents
Fully cooked ground pork
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR -
COA template
(not added) COA
Rendered beef fat
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
Country of origin
(visible)
Click to download COO -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR -
COA template
(not added) COA -
Product specification
(not added) PS
Documents Up to Date
Documents
Turkey breast and thigh ground and mixed 50/50 blend, stuffed into 10# cooking bags, fully cooked up to lethality temperatures, chilled and packaged
Documents Up to Date
Documents
-
Allergens
(visible)
Click to download A -
COA template
(visible)
Click to download COA -
Item questionnaire
(visible)
Click to download IQ -
Nutrition
(visible)
Click to download N -
Product specification
(visible)
Click to download PS -
SDS (Safety Data Sheet)
(visible)
Click to download SDS -
Suitability requirements
(visible)
Click to download SR -
Country of origin
(not added) COO
Turkey Fat. Turkey skin is simmered until fat water activity reaches ≤ 0.85, and temperature > 165˚ F, then fat is
filtered, packed and stored below 40˚F
Documents Up to Date
Locations
Location name | Address |
---|---|
Compass Foods Inc | 601 Zeff Rd Modesto, CA 95351 USA |
Fisher King Seafoods Limited | 267 Cobequid Road, Suite 100 Lower Sackville, NS B4C 4E6 CAN |
Teys Australia Narcoorte Pty Ltd | 915 Wimmera Hwy HYNAM, SA 5262 AUS |
Documents
Type | Location |
---|---|
Supplier Questionnaire | Compass Foods Inc |
Supplier Questionnaire | Compass Foods Inc |
Supplier Approval Program Statement | Compass Foods Inc |
Hain Environmental Pathogen Monitoring Program | Compass Foods Inc |
Recall Plan | Compass Foods Inc |
Recall/Emergency/Contact List | Compass Foods Inc |
Food Defense Plan Statement | Compass Foods Inc |
Allergen Control Policy | Compass Foods Inc |
FDA Registration | Fisher King Seafoods Limited |
Bioterrorism Letter | Compass Foods Inc |
3rd Party Audit Certificate | Fisher King Seafoods Limited |
3rd Party Audit Report | Fisher King Seafoods Limited |
CA Transparency Act | Fisher King Seafoods Limited |
CA Transparency Act | Compass Foods Inc |
Organic | Compass Foods Inc |
Change Notification Statement | Compass Foods Inc |
Insurance | Compass Foods Inc |
Organic System Plan Summary (OSPS or Equivalent) | Compass Foods Inc |
FDA Registration | Compass Foods Inc |
HARPC Food Safety Plan (Facility) | Compass Foods Inc |
HACCP Plan (Facility) | Compass Foods Inc |
Letter of Guarantee | Compass Foods Inc |
Letter of Guarantee | Fisher King Seafoods Limited |
USMCA Certificate (if applicable) | Compass Foods Inc |
Change Notification Statement | Fisher King Seafoods Limited |
Ukraine Crisis Statement | Compass Foods Inc |
3rd Party Audit Report | Compass Foods Inc |
GFSI Audit Report | Compass Foods Inc |
3rd Party Audit Certificate | Compass Foods Inc |
GFSI Certificate | Compass Foods Inc |
3rd Party Audit Corrective Action Plan | Compass Foods Inc |
Supplier Questionnaire - Addendum | Compass Foods Inc |
Supplier Questionnaire EU/UK | Compass Foods Inc |
Supplier Questionnaire | Compass Foods Inc |
Supplier Questionnaire | Fisher King Seafoods Limited |
W-9 | Compass Foods Inc |