Conventional Cannellini/Alubia Beans (Conventional Cannellini/Alubia Beans)

Name Average Amount Unit Deriv. By n Samples Min Max Median Footnote Initial Year Acquired Proximates: Water 0 g Analytical 14 Samples 0 0 0 2016 Protein 24.5 g Analytical 14 Samples 21.7 26.3 24.4 2016 Total lipid (fat) 1.32 g Analytical 14 Samples 1.02 1.72 1.3 2016 Carbohydrates: Fiber, total dietary 4.3 g Analytical 14 Samples 4.1 4.5 4.2 2016 Starch 37.5 g Analytical 14 Samples 36.2 40.2 37.1 2016 Minerals: Calcium, Ca 236 mg Analytical 14 Samples 186 301 223 2016 Iron, Fe 4.93 mg Analytical 14 Samples 3.48 7.91 4.59 2016 Magnesium, Mg 182 mg Analytical 14 Samples 161 207 179 2016 Phosphorus, P 533 mg Analytical 14 Samples 451 644 528 2016 Potassium, K 1540 mg Analytical 14 Samples 1330 1740 1540 2016 Zinc, Zn 3.54 mg Analytical 14 Samples 3.02 4.01 3.53 2016 Copper, Cu 1.05 mg Analytical 14 Samples 0.846 1.24 1.04 2016 Manganese, Mn 2.07 mg Analytical 14 Samples 1.81 2.41 2.09 2016 Sulfur, S 241 mg Analytical 14 Samples 214 254 241 2016 Nickel, Ni 180 µg Analytical 14 Samples 131 220 180 2016 Molybdenum, Mo 871 µg Analytical 14 Samples 356 1330 942 2016 Cobalt, Co 38.9 µg Analytical 14 Samples 25 63 38.5 2016 Boron, B 1230 µg Analytical 14 Samples 939 1500 1220 2016 Source: https://fdc.nal.usda.gov/fdc-app.html#/food-details/747442/nutrients

Grain / Cereal