Item
Cooked Four Cheese Ravioli 40 oz (1162C40)
Pasta: Enriched Semolina Flour (Durum Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Wheat Gluten, Eggs. Filling: Ricotta Cheese (Whey, Milk, Vinegar, Salt), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese (Pasteurized Part Skim Cow’s Milk, Cheese Cultures, Salt & Enzymes), Salt, Spices, Canola Oil.
Pasta
Locations
| Location name | Address |
|---|---|
| Pasta Piccinini, Inc. | 950 North Fair Oaks Avenue Pasadena, CA 91103 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Pasta Piccinini, Inc. | 1162C40- Cooked Four Cheese Ravioli 2.5 Lb- 05.01.19.pdf | 5/1/2019 | 4/30/2022 |
| Label Sample | Pasta Piccinini, Inc. | 1162C40- COOKED FOUR CHEESE RAVIOLI 40 OZ (2.5 lbs) LABEL.pdf | 4/30/2019 | 4/29/2020 |
| HACCP Process Flow Diagram | Pasta Piccinini, Inc. | 4 Chz Ravioli Process Flow Diagram 03.30.19.pdf | 3/30/2019 | 3/29/2021 |
| Allergens | Pasta Piccinini, Inc. | Allergens.pdf | 5/1/2019 | 4/30/2021 |
| Nutrition | Pasta Piccinini, Inc. | Nutrition.pdf | 4/29/2019 | 4/28/2022 |
