Item
Cookie Dough, BIS, Peanut Butter, Frozen (58905)
Individually quick frozen pre-shaped, pre-portioned cookie dough pucks.
Each puck weighs about 2 oz (57 g), and bakes up into a peanut butter
cookie. Distributed frozen, ready to be baked and set out for sale.
Ingredients: Enriched bleached flour (bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), Sugar,
Peanut butter (dry roasted peanuts, sugar, hydrogenated vegetable oil [rapeseed, cottonseed, and soybean oils], salt), Margarine (palm oil,
water, contains 2% or less of: salt, natural flavor [contains milk], citric acid, vitamin A palmitate added, beta carotene [color]), Molasses, Eggs,
Invert sugar, Contains 2% or less of: Butter (cream [milk], salt), Water, Baking soda, Salt, Soy lecithin, Natural and artificial flavor.
Contains: Eggs, Milk, Peanuts, Soy, Wheat.
Made in a facility that also processes: Almonds, Coconut, Macadamia nuts, Pecans, Walnuts.
Bakery
Locations
Location name | Address |
---|---|
Aspire Bakeries - Cayce | 167 Overland Drive West Columbia, SC 29172 |
Aspire Bakeries - Chaska(A) | 4075 Norex Drive Chaska, MN 55318-3043 |
Aspire Bakeries - Newark | 6500 Overlake Place Newark, CA 94560 |
Documents
Type | Location |
---|---|
Lot Code | Aspire Bakeries - Cayce |
Product Specification Sheet | Aspire Bakeries - Cayce |
Label Sample | Aspire Bakeries - Cayce |
Allergens | Aspire Bakeries - Cayce |
Country of Origin | Aspire Bakeries - Cayce |
Kosher | Aspire Bakeries - Cayce |
Safety Data Sheet (SDS) | Aspire Bakeries - Cayce |
Nutrition | Aspire Bakeries - Cayce |
HACCP Process Flow Diagram | |
Suitability Requirements | Aspire Bakeries - Cayce |

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