Item
Cookie Dough Variegate Low viscosity (412720 Cookie Dough Variegate Low Viscosity)
Sugar, Corn Syrup, Brown Sugar, Butter (cream, salt), Wheat Flour, Water, Coconut Oil, Peanut Oil, Natural Flavor, Soy Lecithin, Salt, Turmeric (for color).
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Balchem Corporation - Bridgeton (SensoryEffects) | 231 Rock Industrial Park Drive Bridgeton, Missouri 63044 |
Documents
| Type | Location |
|---|---|
| Certificate of Analysis Sample | Balchem Corporation - Bridgeton (SensoryEffects) |
| Ingredient Declaration | Balchem Corporation - Bridgeton (SensoryEffects) |
| Product Specification | Balchem Corporation - Bridgeton (SensoryEffects) |
| Allergens | Balchem Corporation - Bridgeton (SensoryEffects) |
| Country of Origin | Balchem Corporation - Bridgeton (SensoryEffects) |
| Preventive Controls Food Safety Plan (Item) | Balchem Corporation - Bridgeton (SensoryEffects) |
| Item Questionnaire | Balchem Corporation - Bridgeton (SensoryEffects) |
| Bioengineered / Genetically Modified Food Disclosure | Balchem Corporation - Bridgeton (SensoryEffects) |
| Nutrition | Balchem Corporation - Bridgeton (SensoryEffects) |
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Documents Up to Date
- 23 locations
- 476 items
- 25 documents