Item

Cream Cheese Butter Danish (52415)

RTB CREAM CHEESE BUTTER DANISH
CREAM CHEESE FILLING [CREAM CHEESE (MILK, CREAM, SKIM MILK, SALT, GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM, BACTERIAL CULTURES), SUGAR, EGGS, WATER, MODIFIED CORN STARCH, CULTURED SKIM MILK (CULTURED SKIM MILK, SKIM MILK), CONCENTRATED LEMON JUICE, GLUCONO-DELTA-LACTONE, NATURAL FLAVOR], UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM), WATER, EGGS, YEAST, SUGAR, SALT, PARTIALLY SKIMMED MILK (MILK, VIT.A PALMITATE, VIT. D3), WHEAT GLUTEN, FOOD ENZYMES (XYLANASE, AMYLASE), ASCORBIC ACID, DRIED EGGS, SKIM MILK, SOY FLOUR. CONTAINS: WHEAT, EGGS, MILK, SOY.
Bakery
Locations
Location name Address
Bridor Vineland 2260 Industrial Way Vineland, NJ 08360
Documents
Type Location File name Effective Expiration
Product Specification Sheet Bridor Vineland 52415 US.pdf 4/30/2024 4/30/2027
Label Sample 52415.jpg 1/24/2025 1/24/2026
Label Sample Bridor Vineland 52415.jpg 1/24/2025 1/24/2026
Allergens Bridor Vineland Allergens.pdf 1/28/2025 1/28/2027
Kosher Bridor Vineland cert_JKNPTLG.pdf 11/5/2024 12/31/2025
Country of Origin Bridor Vineland Country of Origin.pdf 1/27/2025 1/27/2028
Nutrition Bridor Vineland Nutrition.pdf 1/27/2025 1/27/2028
Safety Data Sheet (SDS) Bridor Vineland SDS Statement 20220912.pdf 9/12/2022 9/11/2025
Suitability Requirements Bridor Vineland Suitability Requirements.pdf 1/28/2025 1/28/2028
Lot Code VN VIENNOISERIE.jpg 1/24/2025 1/24/2028
Lot Code Bridor Vineland VN VIENNOISERIE.jpg 1/27/2025 1/27/2028