Item
Cream Sour Cultured Grade A (5438874)
Wholesome Farm Grade A heavy sour cream by Sysco is a timeless topping for tacos and baked potatoes and a necessary ingredient in many of your recipes. This sour cream comes in a large tub for easy filling of your condiment station.• Four 5-pound tubs per case• 75 servings per tub• Ready to eat• Grade A quality for great taste• Best By date in MM-DD-YY• Keep refrigerated at 33 to 40 F• Case dimensions are 12 inches long by 12.5 inches wide by 8 inches high
Nutrition Facts
Serving Size2 Tablespoon
Amount Per Serving
Calories
60
% Daily Value*
Total Fat 5g 8%
Saturated Fat 3.5g 18%
Trans Fat 0g
Cholesterol 20mg 7%
Sodium 50mg 2%
Total Carbohydrate 2g 1%
Total Fiber 0g 0%
Total Sugar 1g
Includes NA added sugars
Protein less than 1g
Vitamin A 0IU 0%
Vitamin C 0mg 0%
Vitamin D 0mcg NA
Calcium 40mg 4%
Iron 0mg 0%
Potassium 50mg 1%
The % Daily Value(DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice
Ingredients:Cultured Nonfat Milk, Cream, Contains Less than 2% of: Whey, Food Starch-Modified (Corn), Sodium Phosphate (Sodium Tripolyphosphate),Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Potassium Sorbate (preservative). Contains: Milk
Allergens:Milk
Kosher Certified: Yes
Halal: NA
Vegetarian: NA
Organic: NA
Child Nutrition: NA
CN Identification:
Disclaimer
Dairy
Locations
Location name | Address |
---|---|
Sysco Western Minnesota | 900 S Hwy 10 St Cloud, 56345 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Sysco Western Minnesota | NotApplicable_Allergens.pdf | 5/9/2019 | 5/8/2021 |
Gluten | Sysco Western Minnesota | NotApplicable_Gluten.pdf | 5/9/2019 | 5/8/2020 |
GMO | Sysco Western Minnesota | NotApplicable_GMO.pdf | 5/9/2019 | 5/8/2021 |
HACCP | Sysco Western Minnesota | NotApplicable_HACCP.pdf | 5/9/2019 | 5/8/2022 |
HACCP Process Flow Diagram | Sysco Western Minnesota | NotApplicable_HACCPProcessFlowDiagram.pdf | 5/9/2019 | 5/8/2021 |
Ingredient Statement | Sysco Western Minnesota | NotApplicable_IngredientStatement.pdf | 5/9/2019 | 5/8/2020 |
Item Questionnaire | Sysco Western Minnesota | NotApplicable_ItemQuestionnaire.pdf | 5/9/2019 | 5/8/2020 |
Label Sample | Sysco Western Minnesota | NotApplicable_LabelSample.pdf | 5/9/2019 | 5/8/2020 |
Lot Code | Sysco Western Minnesota | NotApplicable_LotCode.pdf | 5/9/2019 | 5/8/2022 |
Nutrition | Sysco Western Minnesota | NotApplicable_Nutrition.pdf | 5/9/2019 | 5/8/2022 |
Product Specification Sheet | Sysco Western Minnesota | NotApplicable_ProductSpecificationSheet.pdf | 5/9/2019 | 5/8/2022 |
Shelf Life | Sysco Western Minnesota | NotApplicable_ShelfLife.pdf | 5/9/2019 | 5/8/2021 |
Suitability Requirements | Sysco Western Minnesota | NotApplicable_SuitabilityRequirements.pdf | 5/9/2019 | 5/8/2022 |