Item

CREAMY SORBET STABILIZER #1691 (1691)

Guar gum, Dextrose, Mono and diglycerides, Locust bean gum, Polysorbate 80
Stabilizer / Thickener / Binder / Texturizers
Attributes
  • Ingredient declaration
Locations
Location name Address
Food Specialties 2650 Meadowvale blvd. Unit 10 Mississauga, Ontario L5N6M5 CAN
Documents
Type Location File name Effective Expiration
CoA Sample Food Specialties 1691 - Sample COA.pdf 9/26/2022 9/25/2024
Label Sample Food Specialties 1691 Label Sample.pdf 2/21/2025 2/21/2026
Ingredient Statement Food Specialties 1691.pdf 10/1/2018 10/1/2019
Gluten Food Specialties 1691.pdf 9/16/2024 9/16/2026
Safety Data Sheet (SDS) Food Specialties 1691.pdf 10/18/2023 10/17/2025
Shelf Life Food Specialties 1691.pdf 2/9/2023 2/8/2026
Product Specification Sheet Food Specialties 1691.pdf 2/9/2024 2/8/2027
GMO Food Specialties 1691.pdf 12/16/2024 12/16/2026
California Prop. 65 Food Specialties 1691-CREAMY SORBET STABILIZER.pdf 3/8/2024 3/8/2026
Kosher Food Specialties 2025 Agropur Kosher Cert.pdf 12/31/2024 12/31/2025
Allergens Food Specialties Allergens.pdf 8/26/2024 8/26/2026
Country of Origin Food Specialties Country of Origin.pdf 2/21/2025 2/21/2028
Halal Food Specialties CREAMY SORBET STABILIZER-1691.pdf 3/24/2023 3/24/2026
HACCP Process Flow Diagram Food Specialties F4-03A Process Flow Diagram - Powders.pdf 11/7/2023 11/6/2025
HACCP Food Specialties HACCP Plan Powder.pdf 11/7/2023 11/6/2026
Item Questionnaire Food Specialties Item Questionnaire.pdf 5/5/2020 5/5/2021
Lot Code Food Specialties Lot Number.pdf 9/13/2021 9/12/2024
Nutrition Food Specialties Nutrition.pdf 2/28/2025 2/28/2028
Suitability Requirements Food Specialties Suitability Requirements.pdf 10/1/2018 9/30/2021