Item
Creme Brule Cordials (174)
White Couverture [Sugar, Hydrogenated Palm Kernel Oil, Nonfat Milk Powder, Soy Lecithin(an emulsifier), Monoglycerides, Artificial Color (Titanium Dioxide) and Artificial Flavor], Cane Sugar, Dark Chocolate [ Sugar, Chocolate Liquor (processed with alkali), Cocoa Butter, Soy Lecithin (an emulsifier), Vanilla], Cocoa Powder, Milk Chocolate [Sugar, Cocoa Butter, Milk, Cocoa Mass, Soy Lecithin (an emulsifier), Vanilla], Confectioner's Glaze, Corn Starch, Wheat Starch, Gum Arabic, Natural and Artificial Flavors
Candy
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Kopper's Chocolate | 10 Exchange Place Suite 2800 Jersey City, NJ 07302 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Kopper's Chocolate |
| Allergens | Kopper's Chocolate |
| HACCP Process Flow Diagram | Kopper's Chocolate |
| Kosher | Kopper's Chocolate |
| GMO | Kopper's Chocolate |
| Lot Code | Kopper's Chocolate |
| National Bioengineered Food Disclosure Standard (Simplified) | Kopper's Chocolate |
| CoA Sample | Kopper's Chocolate |
| Country of Origin | Kopper's Chocolate |
| Nutrition | Kopper's Chocolate |
| Shelf Life | Kopper's Chocolate |