Item
Crisp Rice Cereal (CR 100 (Bulk))
Ingredients: Rice, Sugar, Corn Syrup, Salt.
Vitamins and Minerals: Ferric Orthophosphate (source of iron), Sodium Ascorbate (Vitamin C), Niacinamide (Vitamin B3), Zinc Oxide (source of zinc), Folic Acid, Riboflavin (Vitamin B2), Pyridoxine Hydrochloride (Vitamin B6), Vitamin A Palmitate, Thiamin Mononitrate (Vitamin B1), Vitamin B12, Vitamin D3.
Cereal
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
Locations
| Location name | Address |
|---|---|
| Campbell Mill | 701 West 5th st. Northfield, MN 55057 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| California Prop. 65 | Campbell Mill | 2024 Prop 65 Customer Letter.pdf | 2/26/2025 | 2/26/2027 |
| Allergens | Campbell Mill | Allergens.pdf | 4/25/2025 | 4/25/2027 |
| Country of Origin | Campbell Mill | Country of Origin.pdf | 11/27/2023 | 11/26/2026 |
| Label Sample | Campbell Mill | CR-100 RTE NFP.pdf | 7/25/2024 | 7/25/2025 |
| Ingredient Statement | Campbell Mill | CR-100 RTE NFP.pdf | 5/22/2024 | 5/22/2025 |
| GMO | Campbell Mill | Customer Bioengineering form CR-100.pdf | 7/24/2023 | 7/23/2025 |
| Product Specification Sheet | Campbell Mill | FG - CR - RTE-Tote Rev 0.pdf | 11/6/2024 | 11/6/2027 |
| Shelf Life | Campbell Mill | FG - CR - RTE-Tote Rev 0.pdf | 11/11/2024 | 11/11/2027 |
| FSVP Assessment Form | Campbell Mill | FSVP Assessment Form.pdf | 7/25/2024 | 7/25/2025 |
| HACCP | Campbell Mill | HACCP Worksheet document.pdf | 6/7/2022 | 6/6/2025 |
| Heavy Metal | Campbell Mill | Heavy Metals Statement.pdf | 1/5/2023 | 1/4/2025 |
| Item Questionnaire | Campbell Mill | Item Questionnaire.pdf | 5/19/2022 | 5/18/2025 |
| Kosher | Campbell Mill | LOC Post (Int) Crispy Rice - CR 093025.pdf | 9/17/2024 | 9/30/2025 |
| Lot Code | Campbell Mill | Lot Code Explanation.pdf | 1/5/2023 | 1/4/2026 |
| HACCP Process Flow Diagram | Campbell Mill | M-F Basic Flow (PCB).pdf | 10/4/2024 | 10/4/2026 |
| National Bioengineered Food Disclosure Standard (Simplified) | Campbell Mill | National Bioengineered Food Disclosure Standard (Simplified).pdf | 6/24/2024 | 6/24/2027 |
| Irradiation Status Statement | Campbell Mill | NotApplicable_IrradiationStatusStatement.pdf | 4/7/2025 | 4/7/2027 |
| Safety Data Sheet (SDS) | Campbell Mill | NotApplicable_SafetyDataSheetSDS.pdf | 7/22/2024 | 7/22/2027 |
| Nutrition | Campbell Mill | Nutrition.pdf | 3/6/2024 | 3/6/2027 |
| Pesticide | Campbell Mill | Pesticide Statement.pdf | 1/5/2023 | 1/4/2025 |
| Gluten | Campbell Mill | Rise Baking - Gluten Free Letter 05182022.pdf | 5/18/2022 | 5/18/2023 |
| Vegan/Vegetarian Statement | Campbell Mill | Rise Baking - Vegan-Vegetarian Statement - CFR CR FFR NGR.pdf | 9/27/2023 | 9/26/2025 |
| CoA Sample | Campbell Mill | Rise Baking CofC Exp 12-11-25.pdf | 12/11/2023 | 12/10/2025 |
| Suitability Requirements | Campbell Mill | Suitability Requirements.pdf | 5/5/2025 | 5/4/2028 |
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Documents Up to Date
- 13 locations
- 41 items
- 116 documents