Item
CRUST PIZZA THIN 12 IN. WHL GR (8722)
Parbaked, Non-GMO certified, Kosher certified Pizza Crust
Whole wheat flour, water, Contains less than 2% of: dextrose, cultured wheat flour, palm oil, yeast, fumaric acid, wheat gluten, salt, baking powder (sodium acid pyrophosphate, sodium bicarbonate, ip corn starch and monocalcium phosphate), soy lecithin.
Baked Good
Locations
| Location name | Address |
|---|---|
| Quaker Bakery Brands, Inc. | 1207 N Mason St P.O. Box 1016 APPLETON, WI 54914 |
Documents
| Type | Location |
|---|---|
| GMO | Quaker Bakery Brands, Inc. |
| Label Sample | Quaker Bakery Brands, Inc. |
| Allergens | Quaker Bakery Brands, Inc. |
| California Prop. 65 | Quaker Bakery Brands, Inc. |
| Country of Origin | Quaker Bakery Brands, Inc. |
| Label Guidance | Quaker Bakery Brands, Inc. |
| Ingredient Statement | Quaker Bakery Brands, Inc. |
| Product Specification Sheet | Quaker Bakery Brands, Inc. |
| HACCP Process Flow Diagram | Quaker Bakery Brands, Inc. |
| HACCP | Quaker Bakery Brands, Inc. |
| Item Questionnaire | Quaker Bakery Brands, Inc. |
| Kosher | Quaker Bakery Brands, Inc. |
| Lot Code | Quaker Bakery Brands, Inc. |
| Label Claims | Quaker Bakery Brands, Inc. |
| CoA Sample | Quaker Bakery Brands, Inc. |
| Halal | Quaker Bakery Brands, Inc. |
| Natural | Quaker Bakery Brands, Inc. |
| Organic | Quaker Bakery Brands, Inc. |
| Vegan/Vegetarian Statement | Quaker Bakery Brands, Inc. |
| Nutrition | Quaker Bakery Brands, Inc. |
| Shelf Life | Quaker Bakery Brands, Inc. |
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Documents Up to Date
- 1 location
- 5 items
- 25 documents