Item
CURRANT COUSCOUS SALAD W. TOMATO 32 OZ (F1558)
Thaw and serve dish with cooked Couscous, Sun Dried Tomatoes, Corn, Onions, Bell Peppers, Currants, Asiago Cheese and a Basil flavored dressing
IIsraeli Couscous (white wheat flour, rosemary extract), Corn, Canola Oil, Green Bell Pepper, Sun Dried Tomatoes (tomatoes, sulfur dioxide {added for color retention and as a preservative}), Zante Currants, Green Onion, Rice Vinegar, Asiago Cheese (pasteurized cow's milk, cheese cultures, salt, enzymes, powdered cellulose {to prevent caking}), Basil, Granulated Cane Sugar, Parsley, Garlic, Brown Sugar, Cornstarch, Salt.
Ready-to-eat
Locations
| Location name | Address |
|---|---|
| Atherstone Foods dba Glass Onion Catering (corporate) | 200 West Ohio Avenue Richmond, CA 94808 |
Documents
| Type | Location |
|---|---|
| Allergens | Atherstone Foods dba Glass Onion Catering (corporate) |
| National Bioengineered Food Disclosure Standard (Simplified) | Atherstone Foods dba Glass Onion Catering (corporate) |
| Kosher | Atherstone Foods dba Glass Onion Catering (corporate) |
| Product Specification Sheet | Atherstone Foods dba Glass Onion Catering (corporate) |
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- 5 documents