Item
Custom Culinary® Gold Label Kentucky-Style Bourbon Sauce (96514HAVNZ)
Brown Sugar, Water, Salted Whiskey (Water, Kentucky Whiskey, Salt), Apple Cider Vinegar, Soy Sauce (Water, Soybeans, Salt, Sugar), Unsulphured Molasses, Food Starch - Modified, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Sugar, Spices, Tamarind, Natural Flavor), Onion Powder, Roasted Beef, Garlic, Soybean Oil, Salt, Cayenne Pepper Sauce (Aged Cayenne Red Peppers, Vinegar, Water, And Garlic Powder), Yeast Extract, Flavorings, Spices, Caramel Color, Dehydrated Red Bell Pepper.
Contains: Soy.
Sauce
Attributes
- Ingredient declaration
- PHO-free
Locations
| Location name | Address |
|---|---|
| Custom Culinary, Inc. | 2505 S. Finley Road Suite 100 Lombard, IL 60148 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | Custom Culinary, Inc. |
| Label Sample | Custom Culinary, Inc. |
| Allergens | Custom Culinary, Inc. |
| HACCP Process Flow Diagram | Custom Culinary, Inc. |
| Country of Origin | Custom Culinary, Inc. |
| EtO Statement | Custom Culinary, Inc. |
| Irradiation Status Statement | Custom Culinary, Inc. |
| Item Questionnaire | Custom Culinary, Inc. |
| National Bioengineered Food Disclosure Standard (Simplified) | Custom Culinary, Inc. |
| Nutrition | Custom Culinary, Inc. |
| California Prop. 65 | Custom Culinary, Inc. |
| Suitability Requirements | Custom Culinary, Inc. |
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Documents Up to Date
- 4 locations
- 55 items