Item
D.I. #14 Stabilizer & Emulsifier (D.I. 14)
Guar Gum, Mono & Diglycerides, Xanthan Gum, Polysorbate 80, and Carrageenan, standardized with Dextrose.
Stabilizer / Thickener / Binder / Texturizers
Locations
| Location name | Address |
|---|---|
| Dairy Ingredients, Inc. | 10465 ENTERPRISE DR DAVISBURG, MI 48350 |
Documents
| Type | Location |
|---|---|
| Allergens | Dairy Ingredients, Inc. |
| BSE - TSE | Dairy Ingredients, Inc. |
| CoA Sample | Dairy Ingredients, Inc. |
| Country of Origin | Dairy Ingredients, Inc. |
| Lot Code | Dairy Ingredients, Inc. |
| Label Sample | Dairy Ingredients, Inc. |
| Gluten | Dairy Ingredients, Inc. |
| GMO | Dairy Ingredients, Inc. |
| Kosher | Dairy Ingredients, Inc. |
| Melamine | Dairy Ingredients, Inc. |
| National Bioengineered Food Disclosure Standard (Simplified) | Dairy Ingredients, Inc. |
| Halal | Dairy Ingredients, Inc. |
| Nutrition | Dairy Ingredients, Inc. |
| Pesticide | Dairy Ingredients, Inc. |
| Ingredient Statement | Dairy Ingredients, Inc. |
| Product Specification Sheet | Dairy Ingredients, Inc. |
| Shelf Life | Dairy Ingredients, Inc. |
| California Prop. 65 | Dairy Ingredients, Inc. |
| Safety Data Sheet (SDS) | Dairy Ingredients, Inc. |
