Item
Dark couverture chocolate (70-30-38NV-132)
cocoa mass 71.0%; sugar 26.0%; fat-reduced cocoa powder 2.0%; emulsifier: lecithins (soya) <1%; natural vanilla flavouring <1%
Locations
| Location name | Address |
|---|---|
| Barry Callebaut USA LLC | 600 W. Chicago Avenue, Suite 860 Chicago, IL 60654 |
Documents
| Type | Location |
|---|---|
| Allergens | Barry Callebaut USA LLC |
| Nutrition | Barry Callebaut USA LLC |
| Kosher | Barry Callebaut USA LLC |
| Ingredient Statement | Barry Callebaut USA LLC |
| Product Specification Sheet | Barry Callebaut USA LLC |
| Shelf Life | Barry Callebaut USA LLC |
