Item
DAWN ROYAL LEMON FILLING 500# (00205708)
WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, SUGAR, FOOD STARCH-MODIFIED, LEMON PUREE (WATER, CITRIC ACID, SUGAR, LEMON PULP CELLS, HIGH FRUCTOSE CORN SYRUP, LEMON JUICE CONCENTRATE, NATURAL FLAVOR), PALM OIL, CONTAINS 2% OR LESS OF: CITRIC ACID, GELLAN GUM, MONO- AND DIGLYCERIDES, POLYSORBATE 60, PRESERVATIVES
(POTASSIUM SORBATE, SODIUM BENZOATE), SALT, SODIUM CITRATE, TITANIUM DIOXIDE (COLOR), YELLOW 5, YELLOW 6.
Bakery
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| DAWN FOODS - Louisville Manufacturing Facility | 212 Eiler Avenue Louisville, KY 42014 |
Documents
| Type | Location |
|---|---|
| Kosher | DAWN FOODS - Louisville Manufacturing Facility |
| Shelf Life | DAWN FOODS - Louisville Manufacturing Facility |
| Label Sample | DAWN FOODS - Louisville Manufacturing Facility |
| Allergens | DAWN FOODS - Louisville Manufacturing Facility |
| CoA Sample | DAWN FOODS - Louisville Manufacturing Facility |
| Country of Origin | DAWN FOODS - Louisville Manufacturing Facility |
| HACCP | DAWN FOODS - Louisville Manufacturing Facility |
| GMO | DAWN FOODS - Louisville Manufacturing Facility |
| Irradiation Status Statement | DAWN FOODS - Louisville Manufacturing Facility |
| Melamine | DAWN FOODS - Louisville Manufacturing Facility |
| HACCP Process Flow Diagram | DAWN FOODS - Louisville Manufacturing Facility |
| Safety Data Sheet (SDS) | DAWN FOODS - Louisville Manufacturing Facility |
| FSVP Assessment Form | DAWN FOODS - Louisville Manufacturing Facility |
| National Bioengineered Food Disclosure Standard (Simplified) | DAWN FOODS - Louisville Manufacturing Facility |
| Vegan/Vegetarian Statement | DAWN FOODS - Louisville Manufacturing Facility |
| Nutrition | DAWN FOODS - Louisville Manufacturing Facility |
| California Prop. 65 | DAWN FOODS - Louisville Manufacturing Facility |
| Suitability Requirements | DAWN FOODS - Louisville Manufacturing Facility |
