Item

DI #1 Stabilizer 50LBS NAT (1300016)

Mono & Diglycerides, Guar Gum, Dextrose, Polysorbate 80, Carrageenan, Calcium Sulfate, and Dipotassium Phosphate
Stabilizer / Thickener / Binder / Texturizers
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Dairy Ingredients 10465 Enterprise Drive Davisburg, MI 48350
Documents
Type Location File name Effective Expiration
CoA Sample Dairy Ingredients 22076-203 DI# 1.pdf 8/31/2022 8/30/2024
Allergens Dairy Ingredients Allergens.pdf 5/16/2023 5/15/2025
Country of Origin Dairy Ingredients Country of Origin.pdf 6/11/2021 6/10/2024
Label Sample Dairy Ingredients DI 1 Label.pdf 10/23/2019 10/22/2020
GMO Dairy Ingredients GMO Letter - DI 1.pdf 1/11/2022 1/11/2024
HACCP Process Flow Diagram Dairy Ingredients HACCP Flow Diagram-2-24-2023.pdf 2/24/2023 2/23/2025
HACCP Dairy Ingredients HACCP Plan Summary 2-25-2022.pdf 2/25/2022 2/24/2025
Item Questionnaire Dairy Ingredients Item Questionnaire.pdf 8/14/2019 8/13/2020
Kosher Dairy Ingredients Kosher-DI 1 Stabilizer Emulsifier.pdf 4/25/2023 5/31/2024
Lot Code Dairy Ingredients Lot Numbering Feb 1 2021.pdf 2/1/2021 2/1/2024
Halal Dairy Ingredients NotApplicable_Halal.pdf 11/23/2023 11/23/2024
Nutrition Dairy Ingredients Nutrition.pdf 3/9/2021 3/8/2024
Ingredient Statement Dairy Ingredients Product Data - D.I. #1.pdf 2/26/2019 2/26/2020
Product Specification Sheet Dairy Ingredients Product Data - D.I. #1.pdf 2/25/2022 2/24/2025