DINQUISA
Catalog
Documents
Dextrose Anhydrous is D-glucose crystallized without water molecule.
Dextrose is glucose of vegetable origin, obtained through enzymatic hydrolysis of
cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in
10%m/m solution) is equivalent to the 75% of the sucrose.
Documents
APPLICATION: IT IS USED FOR FOOD, COSMETIC, MEDICAL HEALTH PRODUCT AND
TOBACCO. AS UNSATURATED ACID, IT'S ALSO USED IN RESINS, SPICES AND
RUBBER INDUSTRIES.
Documents
Xanthan gum is a kind of hydrophilic biological polysaccharide, which is
made from corn starch after the processes of fermentation with Xanthomonas
Campestais, extraction, drying, and grinding. Benefited by its superior thickening
and stabilizing effect, shear resistance and unique pseudo-plasticity rheological
property, xanthan gum is widely used in food, pharmaceutical, fine chemical, oil
drilling and other fields.
Locations
| Location name | Address |
|---|---|
| DINQUISA (corporate) | Calle San Antonio Abad, Pasaje Valdivieso, #25, S.S. S.S. S.S., SS 06015 SLV |
Documents
| Type | Location |
|---|---|
| Letter of Guarantee | DINQUISA (corporate) |
| Letter of Guarantee (Item) | DINQUISA (corporate) |
| Allergens | DINQUISA (corporate) |
| Genetically Modified Organisms (GMO) Declaration | DINQUISA (corporate) |
| HACCP Plan (Facility) | DINQUISA (corporate) |
| Programa y Ejercicio de Trazabilidad. | DINQUISA (corporate) |
| Recall Plan | DINQUISA (corporate) |
| Allergen Control Policy | DINQUISA (corporate) |
| Allergen Declaration and Allergen Program | DINQUISA (corporate) |
| Food Defense Plan Statement | DINQUISA (corporate) |
| GFSI Certificate | DINQUISA (corporate) |
| Melamine | DINQUISA (corporate) |
| Operating Sanitary Permit | DINQUISA (corporate) |
| Spec Sheet (Technical Data Sheet) | DINQUISA (corporate) |