Item
Double Dutch PD Muffin (10200917)
Ingredients: WATER, SUGAR, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, SEMI-SWEET CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, VANILLA), COCOA (PROCESSED WITH ALKALI), DRIED WHOLE EGGS. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: MODIFIED FOOD STARCH (CORN), SALT, NONFAT DRY MILK, EMULSIFIER (PROPYLENE GLYCOL ESTERS, MONO- AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVOR (MILK), MONOCALCIUM PHOSPHATE, EGG WHITES, SOY FLOUR.
Bakery
Locations
| Location name | Address |
|---|---|
| Rise Baking Company LLC-Bonner Springs | 2410 S. Scheidt Lane Bonner Springs, KS 66012 |
Documents
| Type | Location |
|---|---|
| Label Sample | Rise Baking Company LLC-Bonner Springs |
| Product Specification Sheet | Rise Baking Company LLC-Bonner Springs |
| National Bioengineered Food Disclosure Standard (Simplified) | Rise Baking Company LLC-Bonner Springs |
| Nutrition | Rise Baking Company LLC-Bonner Springs |