Item
DOUGH FREEZE 2 (SAP# 1001038423 / Legacy# 142784)
Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron,
Thiamin Mononitrate, Riboflavin, Folic Acid), Dextrose, Sodium
Stearoyl Lactylate (SSL) and less than 2% of the following:
Soybean Oil, Ascorbic Acid (Vitamin C), Enzymes
Food Ingredient
Locations
| Location name | Address |
|---|---|
| Corbion - Totowa, NJ | 100 Adams Drive Totowa, NJ 07512 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Halal | Corbion - Totowa, NJ | ^Totowa Halal Cert exp 10.31.25.pdf | 10/31/2024 | 10/31/2025 |
| GMO | Corbion - Totowa, NJ | 1001038423.DATA.Dough Freeze 2.pdf | 12/26/2024 | 12/26/2026 |
| Product Specification Sheet | Corbion - Totowa, NJ | 1001038423.DATA.Dough Freeze 2.pdf | 2/23/2025 | 2/23/2028 |
| Label Sample | Corbion - Totowa, NJ | 1001038423.LABL.DOUGH FREEZE 2 box 50Lb.pdf | 2/23/2025 | 2/23/2026 |
| Safety Data Sheet (SDS) | Corbion - Totowa, NJ | 1001038423.SDS.Dough Freeze 2_US_EN.pdf | 6/1/2025 | 5/31/2028 |
| Item Questionnaire | Corbion - Totowa, NJ | Item Questionnaire.pdf | 6/2/2025 | 6/1/2028 |
| Nutrition | Corbion - Totowa, NJ | Nutrition.pdf | 5/27/2025 | 5/26/2028 |
| HACCP Process Flow Diagram | Corbion - Totowa, NJ | Totowa Flow Diagrams 4-30-24_WS 27.pdf | 3/4/2025 | 3/4/2027 |
