Item
Dough Improver (QE 5-1)
Cellulose Fiber, Xanthan Gum, Enzymes
Dough Strengthener / Conditioner
Locations
| Location name | Address |
|---|---|
| International Food Systems | 1614 IH 35 N New Braunfels, TX 78130 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| HACCP Process Flow Diagram | International Food Systems | 2026 DRY LIQUID FLOW wo Proprietary.pdf | 4/17/2025 | 4/17/2027 |
| Allergens | International Food Systems | Allergens.pdf | 5/16/2019 | 5/15/2021 |
| Country of Origin | International Food Systems | Country of Origin.pdf | 5/16/2019 | 5/15/2022 |
| Kosher | International Food Systems | Kosher Cert through June 2025.pdf | 6/17/2024 | 6/17/2025 |
| Nutrition | International Food Systems | NotApplicable_Nutrition.pdf | 12/1/2022 | 11/30/2025 |
| GMO | International Food Systems | QE 5-1 2024 Dough Improver Specification.pdf | 4/1/2025 | 4/1/2027 |
