Item
DR: 150/2.25oz CHIPOTLE RANCH (23039DLE)
SOYBEAN OIL, CULTURED LOWFAT BUTTERMILK, WATER, DISTILLED VINEGAR, SUGAR, SALT, EGG YOLKS, CHIPOTLE PEPPER PUREE, TOMATO PASTE, CONTAINS LESS THAN 2% OF LEMON JUICE CONCENTRATE, XANTHAN GUM, MUSTARD FLOUR, GARLIC*, ONION*, RED BELL PEPPER*, OLEORESIN PAPRIKA (COLOR), GREEN ONION*, SPICES, RED CHILI PEPPER, NATURAL FLAVOR, SMOKED PAPRIKA. *DRIED CONTAINS: MILK, EGG.
Dressings, Dips & Sauces
Locations
| Location name | Address |
|---|---|
| Chambersburg | 1501 Orchard Drive Chambersburg, PA 17201 |
| Fort Worth / Saginaw | 1100 Defiel Road Saginaw, TX 76179 |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Product Specification Sheet | Fort Worth / Saginaw | 23039A.pdf | 11/13/2024 | 11/13/2027 |
| Product Specification Sheet | Chambersburg | 23039A.pdf | 11/13/2024 | 11/13/2027 |
| Label Sample | Chambersburg | 23039DLE Label.PNG | 9/20/2024 | 9/20/2025 |
| Lot Code | Chambersburg | 23039DLE-Code Date Format.pdf | 9/20/2024 | 9/20/2027 |
| Lot Code | Fort Worth / Saginaw | 23039DLE-Code Date Format.pdf | 9/20/2024 | 9/20/2027 |
| Label Sample | Fort Worth / Saginaw | 23039DLE-label.pdf | 9/19/2024 | 9/19/2025 |
| Allergens | Chambersburg | Allergens.pdf | 9/24/2024 | 9/24/2026 |
| Allergens | Fort Worth / Saginaw | Allergens.pdf | 9/26/2024 | 9/26/2026 |
| Country of Origin | Fort Worth / Saginaw | Country of Origin.pdf | 9/24/2024 | 9/24/2027 |
| Country of Origin | Chambersburg | Country of Origin.pdf | 9/24/2024 | 9/24/2027 |
| CoA Sample | Fort Worth / Saginaw | FJ392 F25724.doc | 9/19/2024 | 9/19/2026 |
| CoA Sample | Chambersburg | FJ392 F25724.pdf | 9/13/2024 | 9/13/2026 |
| Item Questionnaire | Fort Worth / Saginaw | Item Questionnaire.pdf | 9/24/2024 | 9/24/2027 |
| Item Questionnaire | Chambersburg | Item Questionnaire.pdf | 9/24/2024 | 9/24/2027 |
| Kosher | Fort Worth / Saginaw | NotApplicable_Kosher.pdf | 9/24/2024 | 9/24/2026 |
| Kosher | Chambersburg | NotApplicable_Kosher.pdf | 9/24/2024 | 9/24/2026 |
| HACCP Process Flow Diagram | Fort Worth / Saginaw | Pages from QA-P04-PFC_B-Dressings_and_Sauces.pdf | 3/22/2024 | 3/22/2026 |
| HACCP Process Flow Diagram | Chambersburg | Pages from QA-P04-PFC_B-Dressings_and_Sauces.pdf | 3/22/2024 | 3/22/2026 |
| Suitability Requirements | Fort Worth / Saginaw | Suitability Requirements.pdf | 9/24/2024 | 9/24/2027 |
| Suitability Requirements | Chambersburg | Suitability Requirements.pdf | 9/24/2024 | 9/24/2027 |
