Item
Dried Albumen Standard (1008600)
Egg White, Citric Acid, Bakers Yeast
Contains Egg
Egg/Egg By-Product
Attributes
- Gluten-free
- Halal
- Ingredient declaration
- Kosher
- PHO-free
- Ready-to-Eat (RTE)
- Non-GMO
Locations
Location name | Address |
---|---|
Global Egg Corporation - Perth County Ingredients | 20 Thames Road, St. Marys, ON N4X 1C4 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Kosher | Global Egg Corporation - Perth County Ingredients | 46025 - 16 - Kosher Statement (1).pdf | 10/1/2024 | 11/30/2025 |
Ingredient Statement | Global Egg Corporation - Perth County Ingredients | 46025 - 18 - Product Specifications.pdf | 1/2/2025 | 1/2/2028 |
Lot Code | Global Egg Corporation - Perth County Ingredients | 46025 - 18 - Product Specifications.pdf | 1/3/2025 | 1/3/2028 |
Product Specification Sheet | Global Egg Corporation - Perth County Ingredients | 46025 - 18 - Product Specifications.pdf | 1/2/2025 | 1/2/2028 |
Safety Data Sheet (SDS) | Global Egg Corporation - Perth County Ingredients | 46025 - 22 - Safety Data Sheet.pdf | 1/6/2023 | 1/5/2026 |
Allergens | Global Egg Corporation - Perth County Ingredients | Allergens.pdf | 2/8/2024 | 2/7/2026 |
CoA Sample | Global Egg Corporation - Perth County Ingredients | CofA-Global.Albumen.11JAN24.D111223.PO032349.pdf | 1/11/2024 | 1/10/2026 |
Country of Origin | Global Egg Corporation - Perth County Ingredients | Country of Origin.pdf | 1/22/2025 | 1/22/2028 |
Irradiation Status Statement | Global Egg Corporation - Perth County Ingredients | Irradiation Statement.2025.pdf | 1/6/2025 | 1/6/2027 |
Item Questionnaire | Global Egg Corporation - Perth County Ingredients | Item Questionnaire.pdf | 1/22/2025 | 1/22/2028 |
National Bioengineered Food Disclosure Standard (Simplified) | Global Egg Corporation - Perth County Ingredients | National Bioengineered Food Disclosure Standard (Simplified).pdf | 1/22/2025 | 1/22/2028 |
EtO Statement | Global Egg Corporation - Perth County Ingredients | Non-ETO Statement 2025.pdf | 1/7/2025 | 1/7/2027 |
Nutrition | Global Egg Corporation - Perth County Ingredients | Nutrition.pdf | 1/22/2025 | 1/22/2028 |
GMO | Global Egg Corporation - Perth County Ingredients | PERCOU - 11 - GMO Statement.pdf | 1/2/2024 | 1/1/2026 |
Pesticide | Global Egg Corporation - Perth County Ingredients | PERCOU - 14 - Pesticides Statement.pdf | 1/16/2024 | 1/15/2026 |
Gluten | Global Egg Corporation - Perth County Ingredients | PERCOU - 15 - Gluten Statement.pdf | 1/2/2024 | 1/1/2026 |
Halal | Global Egg Corporation - Perth County Ingredients | PERCOU - 17 - Halal Statement.pdf | 4/30/2024 | 4/30/2026 |
California Prop. 65 | Global Egg Corporation - Perth County Ingredients | PERCOU - 38 - Prop 12 and Prop 65.pdf | 1/6/2024 | 1/5/2026 |
Vegan/Vegetarian Statement | Global Egg Corporation - Perth County Ingredients | PERCOU - 40 - Organic Vegan Statement.pdf | 1/6/2025 | 1/6/2027 |
HACCP Process Flow Diagram | Global Egg Corporation - Perth County Ingredients | Process Flow 2023.pdf | 3/22/2023 | 3/21/2025 |
Suitability Requirements | Global Egg Corporation - Perth County Ingredients | Suitability Requirements.pdf | 1/22/2025 | 1/22/2028 |
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Documents Up to Date
- 3 locations
- 23 items
- 49 documents