Item
DRY CURED ACORN FED 100% IBÉRICO PORK LOIN (3404003)
Ingredients: Ibérico pork loin, salt, paprika, less than 1% of: sugar, garlic, sodium nitrite, potassium nitrate, sodium ascorbate. Beef collagen casing (non edible).
Attributes
- Gluten-free
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| Ibéricos COVAP | Carretera Canaleja Margen Derecho, s/n Pozoblanco, Córdoba 14400 ESP |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| Allergens | Ibéricos COVAP | Allergens.pdf | 7/12/2022 | 7/11/2024 |
| Phthalate Esters Letter | Ibéricos COVAP | ATA Supplier Packaging Information Request - PFAS and Phthalate US Regulations_COVAP Slaughterhouse.pdf | 10/31/2022 | 10/31/2023 |
| HACCP Process Flow Diagram | Ibéricos COVAP | Flow chart COVAP est 29 Sausages.pdf | 10/13/2021 | 10/13/2023 |
| Item Questionnaire | Ibéricos COVAP | Item Questionnaire.pdf | 7/12/2022 | 7/11/2025 |
| Halal | Ibéricos COVAP | NotApplicable_Halal.pdf | 6/11/2024 | 6/11/2026 |
| Kosher | Ibéricos COVAP | NotApplicable_Kosher.pdf | 6/11/2024 | 6/11/2026 |
| Organic | Ibéricos COVAP | NotApplicable_Organic.pdf | 6/11/2024 | 6/11/2026 |
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Documents Up to Date
- 3 locations
- 6 items
- 30 documents