Our Agave Syrup is a sweetener that tends to be 1.4 times sweeter than sucrose, made from 100% fructan hydrolysis AGAVE TEQUILANA WEBER BLUE VARIETY, which offers a wide range of application in the food industry, such as raw material for making low calorie and low glycemic index foods; so it can be used in moderate portions by diabetics as a substi- tute for any sweetener. We offer a wide variety of color profiles based on your commercial needs.

31 documents

Documents Up to Date

Locations

Location name	Address
EDULAG, SA DE CV	Carr. Guadalajara-Barra de Navidad Km 21 #15000 Villa Corona, JAL 45730 MEX

Documents

Type	Location
Allergen Control Policy	EDULAG, SA DE CV
Ethical Code of Conduct	EDULAG, SA DE CV
Supplier Approval Program Statement	EDULAG, SA DE CV
Bioterrorism Letter	EDULAG, SA DE CV
HARPC Food Safety Plan (Facility)	EDULAG, SA DE CV
Environmental Policy	EDULAG, SA DE CV
Social Audit	EDULAG, SA DE CV
Letter of Guarantee	EDULAG, SA DE CV
Food Defense Plan Statement	EDULAG, SA DE CV
GFSI Certificate	EDULAG, SA DE CV
3rd Party Audit Certificate	EDULAG, SA DE CV
FDA Registration	EDULAG, SA DE CV
Fair Trade Certificate	EDULAG, SA DE CV
GFSI Audit Report	EDULAG, SA DE CV
GFSI Corrective Action	EDULAG, SA DE CV
3rd Party Audit Report	EDULAG, SA DE CV
W-9	EDULAG, SA DE CV
HACCP Plan (Facility)	EDULAG, SA DE CV
NDA	EDULAG, SA DE CV
CTPAT	EDULAG, SA DE CV
Food Chain ID Standard Ingredient Form	EDULAG, SA DE CV
CA Transparency Act	EDULAG, SA DE CV
Recall Plan	EDULAG, SA DE CV
3rd Party Audit Corrective Action Plan	EDULAG, SA DE CV
Recall/Emergency/Contact List	EDULAG, SA DE CV
Insurance	EDULAG, SA DE CV
Supplier Questionnaire	EDULAG, SA DE CV
Sustainability (Level 1)	EDULAG, SA DE CV