Item
EP, Bread, Garlic Butter Baguette - Add on - 6.2 Ounce (oz) (602)
A par-baked baguette, sliced and filled with real garlic butter. Packaged individually in a flow-wrap bag.
Baguette (Wheat Flour, Water, Yeast, Salt, Canola Oil, Sugar, Dextrose, Sugar Beet Fiber, Malted Barley Flour, Ascorbic Acid, Enzymes),
Filling (Butter, Water, Potato Starch, Garlic Granules, Garlic Puree, Salt, Onion Powder, Spice).
Bread
Locations
| Location name | Address |
|---|---|
| Lantmannen Unibake USA Inc | 1927 4th Ave S St. Petersburg, FL 33712 |
| Mantinga UAB | Draugystes str.12 Marijampole, MR 68261 LTU |
Documents
| Type | Location |
|---|---|
| Ingredient Declaration | Lantmannen Unibake USA Inc |
| Product Specification | Lantmannen Unibake USA Inc |
| Shelf Life and Storage Statement | Lantmannen Unibake USA Inc |
| Product Label Sample | Lantmannen Unibake USA Inc |
| Allergens | Lantmannen Unibake USA Inc |
| Country of Origin | Lantmannen Unibake USA Inc |
| FSVP Assessment | Mantinga UAB |
| FSVP Assessment | Lantmannen Unibake USA Inc |
| HACCP Process Flow Diagram | Lantmannen Unibake USA Inc |
| HACCP Plan (Item) | Mantinga UAB |
| Item Questionnaire | Lantmannen Unibake USA Inc |
| Lot Code Explanation | Lantmannen Unibake USA Inc |
| Nutrition | Lantmannen Unibake USA Inc |
| Proposition 65 Statement | Lantmannen Unibake USA Inc |
| HACCP Process Flow Diagram | Mantinga UAB |
| Suitability Requirements | Lantmannen Unibake USA Inc |
| Gluten | Lantmannen Unibake USA Inc |
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Documents Up to Date
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