Item
Essential STR 100 (6004-20)
Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), inactive yeast, enzymes
Dough Strengthener / Conditioner
Attributes
- Ingredient declaration
- Kosher
- PHO-free
- Vegan
- Non-GMO
Locations
Location name | Address |
---|---|
Lallemand Baking Solutions / QCB Trenton plant | 30 Huff Ave. Trenton, Ontario K8V 0A1 CAN |
Lallemand Baking Solutions / Specialty Blending'N Packaging | 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Allergens | Lallemand Baking Solutions / Specialty Blending'N Packaging | Allergens.pdf | 8/11/2022 | 8/10/2024 |
Country of Origin | Lallemand Baking Solutions / Specialty Blending'N Packaging | Country of Origin.pdf | 7/24/2023 | 7/23/2026 |
Country of Origin | Lallemand Baking Solutions / QCB Trenton plant | Country of Origin.pdf | 6/5/2024 | 6/5/2027 |
No Animal Ingredient Statement | Lallemand Baking Solutions / QCB Trenton plant | Essential and Fermaid Compliance statement - 2023 NA.pdf | 8/3/2023 | 8/2/2024 |
Kosher | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential PBR 100 Kosher 2023.pdf | 11/30/2022 | 12/31/2023 |
CoA Sample | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential PBR-100 1257QBT01.pdf | 8/5/2022 | 8/4/2024 |
Label Sample | Lallemand Baking Solutions / QCB Trenton plant | ESSENTIAL STR 100 COPY.pdf | 8/15/2023 | 8/14/2024 |
Safety Data Sheet (SDS) | Lallemand Baking Solutions / QCB Trenton plant | Essential STR 100 SDS - 2022.pdf | 8/15/2022 | 8/14/2025 |
Product Specification Sheet | Lallemand Baking Solutions / Specialty Blending'N Packaging | Essential STR 100 TDS - 2022.pdf | 8/10/2022 | 8/9/2025 |
Product Specification Sheet | Lallemand Baking Solutions / QCB Trenton plant | Essential STR 100 TDS - 2022.pdf | 8/11/2022 | 8/10/2025 |
Ingredient Statement | Lallemand Baking Solutions / QCB Trenton plant | Essential STR 100 TDS - 2022.pdf | 8/11/2022 | 8/11/2023 |
GMO | Lallemand Baking Solutions / QCB Trenton plant | Essential STR 100 TDS - 2023.pdf | 7/28/2023 | 7/27/2025 |
HACCP Process Flow Diagram | Lallemand Baking Solutions / Specialty Blending'N Packaging | HACCP Flow Chart Dough Conditioners 2023.pdf | 2/27/2023 | 2/26/2025 |
HACCP Process Flow Diagram | Lallemand Baking Solutions / QCB Trenton plant | HACCP Flow Chart Dough Conditioners 2023.pdf | 2/27/2023 | 2/26/2025 |
Lot Code | Lallemand Baking Solutions / QCB Trenton plant | lot code interpretation Essential and Fermaid 2022.pdf | 1/17/2022 | 1/16/2025 |
Lot Code | Lallemand Baking Solutions / Specialty Blending'N Packaging | lot code interpretation Essential and Fermaid 2022.pdf | 1/17/2022 | 1/16/2025 |
Allergens | Lallemand Baking Solutions / QCB Trenton plant | NotApplicable_Allergens.pdf | 1/28/2025 | 1/28/2027 |
Item Questionnaire | Lallemand Baking Solutions / QCB Trenton plant | NotApplicable_ItemQuestionnaire.pdf | 1/28/2025 | 1/28/2028 |
Kosher | Lallemand Baking Solutions / QCB Trenton plant | NotApplicable_Kosher.pdf | 3/7/2024 | 3/7/2025 |
Nutrition | Lallemand Baking Solutions / Specialty Blending'N Packaging | Nutrition.pdf | 9/27/2022 | 9/26/2025 |
Nutrition | Lallemand Baking Solutions / QCB Trenton plant | Nutrition.pdf | 11/7/2022 | 11/6/2025 |
Suitability Requirements | Lallemand Baking Solutions / QCB Trenton plant | Suitability Requirements.pdf | 11/7/2022 | 11/6/2025 |
Suitability Requirements | Lallemand Baking Solutions / Specialty Blending'N Packaging | Suitability Requirements.pdf | 7/31/2023 | 7/30/2026 |

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Documents Up to Date
- 26 locations
- 244 items