Item

Essential Total 2009 (6092-20)

Enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid(, ascorbic acid, enzymes.
Dough Strengthener / Conditioner
Attributes
  • Ingredient declaration
  • Kosher
  • PHO-free
  • Vegan
  • Non-GMO
Locations
Location name Address
Lallemand Baking Solutions / Specialty Blending'N Packaging 3200 Ridgeway Drive Mississauga, Ontario L5L 5Y6 CAN
Documents
Type Location File name Effective Expiration
Allergens Lallemand Baking Solutions / Specialty Blending'N Packaging Allergens.pdf 5/3/2023 5/2/2025
Country of Origin Lallemand Baking Solutions / Specialty Blending'N Packaging Country of Origin.pdf 5/3/2023 5/2/2026
CoA Sample Lallemand Baking Solutions / Specialty Blending'N Packaging Essential Total 2009 CoA Sample.pdf 5/3/2023 5/3/2026
Kosher Lallemand Baking Solutions / Specialty Blending'N Packaging Essential TOTAL 2009 Kosher 2023.pdf 1/12/2023 12/31/2023
Label Sample Lallemand Baking Solutions / Specialty Blending'N Packaging essential total 2009 oct. 2022 COPY.pdf 3/10/2025 3/10/2026
Product Specification Sheet Lallemand Baking Solutions / Specialty Blending'N Packaging Essential TOTAL 2009 TDS FINAL.pdf 5/3/2023 5/2/2026
Nutrition Lallemand Baking Solutions / Specialty Blending'N Packaging Nutrition.pdf 5/3/2023 5/2/2026
Suitability Requirements Lallemand Baking Solutions / Specialty Blending'N Packaging Suitability Requirements.pdf 5/3/2023 5/2/2026
Lallemand American Yeast/ Lallemand inc.