Item
EX Kappo Shirodashi 500ml (24006)
WATER, SALT, HYDROLYZED SOY PROTEIN, SALTED SWEET COOKING RICE WINE, SOY SAUCE (WATER, SOYBEANS, WHEAT AND SALT), SUGAR, MONOSODIUM L-GLUTAMATE, REDUCED STARCH SYRUP, DRIED BONITO EXTRACT, DRIED BONITO, DRIED TUNA, SODIUM LACTATE, SCALLOP EXTRACT, BONITO EXTRACT, DISODIUM 5'-INOSINATE, DISODIUM 5'-GUANYLATE. CONTAINS: WHEAT, SOYBEANS AND FISH (BONITO, TUNA, ANCHOVY)
Condiment
Locations
| Location name | Address |
|---|---|
| Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | 262-1 Myojoda, Shimomitani Iyo-City, 38 799-3105 JPN |
Documents
| Type | Location | File name | Effective | Expiration |
|---|---|---|---|---|
| BSE - TSE | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #10_BSE TSE Statement_Yamaki Shirodashi 500.pdf | 5/17/2024 | 5/17/2027 |
| Safety Data Sheet (SDS) | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #11 Material Safety Date Sheet_Yamaki Shirodashi 500_20210430.pdf | 7/27/2023 | 7/26/2025 |
| Shelf Life | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #14_Product Specification_Yamaki Shirodashi 500.pdf | 7/27/2023 | 7/26/2025 |
| CoA Sample | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #15 20230731 Certificate of Analysis_Yamaki Shirodashi 500.pdf | 7/31/2023 | 7/30/2025 |
| California Prop. 65 | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #16_20230613_Proposition 65 Statement_EX Kappo Shirodashi 500ml.pdf | 6/13/2023 | 6/12/2025 |
| Irradiation Status Statement | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #18_Radiological Risk Statement_Yamaki Shirodashi 500.pdf | 6/14/2023 | 6/13/2025 |
| Pesticide | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #19 20230727_Herbesticide & Pesticide statement.pdf | 7/27/2023 | 7/26/2025 |
| Heavy Metal | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #21_20230727_Heavy Metal Statement_EX Kappo Shiro-dashi 500ml.pdf | 7/27/2023 | 7/26/2025 |
| Sewage Statement | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #24_20230727_Sewage Statement_EX Kappo Shiro-dashi 500ml.pdf | 7/27/2023 | 7/26/2025 |
| Residual Statement | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #47_20230614_AGB_YMK Residual Statement_EX Kappo Shirodashi 500ml.pdf | 6/14/2023 | 6/13/2024 |
| HACCP | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #8_HACCP Plan Form Yamaki Shirodashi 500.pdf | 5/17/2024 | 5/17/2027 |
| HACCP Process Flow Diagram | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | #9 Product Flow Diagram_Yamaki Shirodashi.pdf | 7/27/2023 | 7/26/2025 |
| Allergens | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | Allergens.pdf | 7/31/2023 | 7/30/2025 |
| Item Questionnaire | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | Item Questionnaire.pdf | 8/26/2021 | 8/25/2024 |
| Halal | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | NotApplicable_Halal.pdf | 4/30/2024 | 4/30/2026 |
| Kosher | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | NotApplicable_Kosher.pdf | 4/30/2024 | 4/30/2026 |
| No Animal Ingredient Statement | Yamaki USA, Inc. - Yamaki Co., Ltd., No.2 Factory | NotApplicable_NoAnimalIngredientStatement.pdf | 5/30/2023 | 5/29/2024 |
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Documents Up to Date
- 4 locations
- 10 items
- 28 documents