Item
F-DVS Lb-STELLA\10X500U (709943)
Defined thermophilic lactic acid culture. The culture enhances the overall flavor intensity of the cheese by accentuating important flavor notes.
lactic acid culture or starter culture
Microorganisms
Locations
| Location name | Address |
|---|---|
| Chr. Hansen A/S (Hvidovre, Denmark)-Cultures | Jernholmen 1-27 Hvidovre, Denmark 2650 DNK |
Documents
| Type | Location |
|---|---|
| Allergens | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| Country of Origin | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| HACCP Process Flow Diagram | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| Halal | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| Kosher | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| Gluten | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| GMO | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| Product Specification Sheet | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
| Shelf Life | Chr. Hansen A/S (Hvidovre, Denmark)-Cultures |
