Item

FAT Palm SB SLT Whey MD N-F Icng MARG MB (18559CIN)

Margarine
PALM OIL, WATER, SOYBEAN OIL, CONTAINS LESS THAN 2% OF SALT, VEGETABLE MONO & DIGLYCERIDES, WHEY, SOY LECITHIN, SODIUM BENZOATE (A PRESERVATIVE), ARTIFICIAL FLAVOR, VITAMIN A PALMITATE ADDED, VITAMIN D3. CONTAINS: MILK, SOYBEAN.
Food Ingredient
Locations
Location name Address
Birmingham 3900 Vanderbilt Road Birmingham, AL 35217
Documents
Type Location File name Effective Expiration
CoA Sample Birmingham 18559 CIN A00224.pdf 1/31/2024 1/30/2026
GMO Birmingham 18559 GMO 020724.pdf 2/7/2024 2/6/2026
Irradiation Status Statement Birmingham 18559 Irradiation Statement.pdf 2/9/2024 2/8/2026
Ingredient Statement Birmingham 18559 NIS and PAS.pdf 2/9/2024 2/8/2025
Shelf Life Birmingham 18559 NIS and PAS.pdf 2/9/2024 2/8/2026
Vegan/Vegetarian Statement Birmingham 18559 Vegan-Vegetarian Statement 020724.pdf 2/7/2024 2/6/2026
Product Specification Sheet Birmingham 18559A.pdf 2/9/2024 2/8/2027
Label Sample Birmingham 18559CIN - 9331521 CPS P43 SIGEND PROOF.pdf 2/25/2019 2/25/2020
Kosher Birmingham 18559CIN Kosher.pdf 2/1/2024 3/31/2024
Allergens Birmingham Allergens.pdf 2/10/2024 2/9/2026
Country of Origin Birmingham Country of Origin.pdf 2/10/2024 2/9/2027
HACCP Birmingham FSMA Statement 2024.pdf 1/3/2024 1/2/2027
FSVP Assessment Form Birmingham FSVP Assessment Form.pdf 2/9/2024 2/8/2025
Item Questionnaire Birmingham Item Questionnaire.pdf 2/9/2024 2/8/2027
National Bioengineered Food Disclosure Standard (Simplified) Birmingham National Bioengineered Food Disclosure Standard (Simplified).pdf 2/8/2024 2/7/2027
Nutrition Birmingham Nutrition.pdf 2/10/2024 2/9/2027
California Prop. 65 Birmingham Prop65-Rise Baking Company, 16984 18559 22604 15767, 15543.pdf 1/25/2024 1/24/2026
HACCP Process Flow Diagram Birmingham QA-P04-PFC_K-NonRef_MargarineSpreads.pdf 11/16/2020 11/16/2022
Suitability Requirements Birmingham Suitability Requirements.pdf 2/10/2024 2/9/2027
Safety Data Sheet (SDS) Birmingham VF SDS Margarine.pdf 11/18/2022 11/17/2024