Item
FBH 76 (FBH 76)
FBH 76
"caramel au beurre demi-sel d'Isigny AOP (sirop de glucose-fructose, lait concentré
sucré, beurre demi-sel d'Isigny AOP, eau, sucre, sel, émulsifiant : lécithine de soja
(E 322)*)"
Food Ingredient
Locations
| Location name | Address |
|---|---|
| NIGAY SAS | ZI de la Gare - La féculerie BP2 FEURS, FRANCE 42110 FRA |
Documents
| Type | Location |
|---|---|
| Country of Origin | NIGAY SAS |
| Safety Data Sheet (SDS) | NIGAY SAS |
| Shelf Life | NIGAY SAS |
| GMO | NIGAY SAS |
| Pesticide | NIGAY SAS |
| Irradiation Status Statement | NIGAY SAS |
| HACCP Process Flow Diagram | NIGAY SAS |
| Heavy Metal | NIGAY SAS |
