Item
FD&C Green #3 (06503)
FD&C Green No. 3
Color Additive
Attributes
- Ingredient declaration
Locations
Location name | Address |
---|---|
Prime Ingredients | 280 N. Midland Ave, Suite 316-Bld U Saddle Brook, NJ 07932 |
Documents
Type | Location | File name | Effective | Expiration |
---|---|---|---|---|
Halal | Prime Ingredients | 06503 Halal 2025.pdf | 11/30/2024 | 11/30/2025 |
Kosher | Prime Ingredients | 06503 Kosher 2025.pdf | 1/1/2025 | 12/31/2025 |
Sewage Statement | Prime Ingredients | 06503_Sewage_Sludge_mm_111521.doc.pdf | 8/3/2023 | 8/2/2025 |
Label Sample | Prime Ingredients | 065031005_EXAMPLE LABEL.pdf | 6/20/2024 | 6/20/2025 |
Product Specification Sheet | Prime Ingredients | 065031005-FD&C_GREEN_NO._3_POWDER-Americas_All_Technical_Data.pdf | 8/30/2022 | 8/29/2025 |
Residual Statement | Prime Ingredients | 065031020 RES_SOLV_FD&C_GREEN_NO._3_POWDER.pdf | 4/9/2025 | 4/9/2026 |
Gluten | Prime Ingredients | 065031020-FD&C_GREEN_NO._3_POWDER-Americas_All_Technical_Data.pdf | 6/20/2024 | 6/20/2026 |
Ingredient Statement | Prime Ingredients | 065031020-FD&C_GREEN_NO._3_POWDER-Americas_All_Technical_Data.pdf | 6/20/2024 | 6/20/2025 |
GMO | Prime Ingredients | 065031020-FD&C_GREEN_NO._3_POWDER-Americas_All_Technical_Data.pdf | 4/7/2025 | 4/7/2027 |
Shelf Life | Prime Ingredients | 065031020-FD&C_GREEN_NO._3_POWDER-Americas_All_Technical_Data.pdf | 4/7/2025 | 4/6/2028 |
Vegan/Vegetarian Statement | Prime Ingredients | 065031020-FD&C_GREEN_NO._3_POWDER-Americas_All_Technical_Data.pdf | 4/7/2025 | 4/7/2027 |
California Prop. 65 | Prime Ingredients | 065031020-FD&C_GREEN_NO._3_POWDER-Global_HAZCOM_SDS.pdf | 6/20/2024 | 6/20/2026 |
Safety Data Sheet (SDS) | Prime Ingredients | 065031020-FDC_GREEN_NO._3_POWDER-Global_HAZCOM_SDS.pdf | 7/20/2022 | 7/19/2024 |
Allergens | Prime Ingredients | Allergens.pdf | 4/7/2025 | 4/7/2027 |
No Animal Ingredient Statement | Prime Ingredients | Animal testing statement (2018-06-22).pdf | 11/28/2022 | 11/28/2023 |
CoA Sample | Prime Ingredients | BB9490.pdf | 6/20/2024 | 6/20/2026 |
Country of Origin | Prime Ingredients | Country of Origin.pdf | 11/16/2022 | 11/15/2025 |
GRAS/NDI/ODI Statement | Prime Ingredients | FD&C Food Color GRAS.pdf | 7/20/2023 | 7/19/2026 |
FSVP Assessment Form | Prime Ingredients | FSVP Assessment Form.pdf | 7/20/2023 | 7/19/2024 |
HARPC Food Safety Plan (Item) | Prime Ingredients | HACCP HARPC Statement.pdf | 7/20/2023 | 7/19/2026 |
Food Contact Packaging Certificate of Compliance | Prime Ingredients | Information Bulletin_Food Contact Packaging.pdf | 8/30/2022 | 8/29/2024 |
BSE - TSE | Prime Ingredients | Information_Bulletin_BSE-TSE_St._Louis_ver_2.pdf | 11/28/2022 | 11/27/2025 |
Pesticide | Prime Ingredients | Information_Bulletin_Pesticide_St._Louis_rev_2.pdf | 8/30/2022 | 8/29/2024 |
Irradiation Status Statement | Prime Ingredients | Information_Bulletin_Scanned_Plant_Food_Irradiation_St._Louis.pdf | 11/15/2022 | 11/14/2024 |
EtO Statement | Prime Ingredients | Information_Bulletin_Sterilization.pdf | 12/1/2022 | 12/1/2025 |
Item Questionnaire | Prime Ingredients | Item Questionnaire.pdf | 11/16/2022 | 11/15/2025 |
National Bioengineered Food Disclosure Standard (Simplified) | Prime Ingredients | National Bioengineered Food Disclosure Standard (Simplified).pdf | 11/15/2022 | 11/14/2025 |
Natural | Prime Ingredients | NotApplicable_Natural.pdf | 6/20/2024 | 6/20/2025 |
Organic | Prime Ingredients | NotApplicable_Organic.pdf | 7/20/2022 | 7/20/2023 |
Nutrition | Prime Ingredients | Nutrition.pdf | 6/20/2024 | 6/20/2027 |
HACCP Process Flow Diagram | Prime Ingredients | SCANNED_HACCP_Powder Dyes.pdf | 4/7/2025 | 4/7/2027 |
Melamine | Prime Ingredients | STL_Information_Bulletin_Contaminants_2024_signed.pdf | 6/20/2024 | 6/20/2025 |
Phthalate Esters Letter | Prime Ingredients | STL_Information_Bulletin_Contaminants_2024_signed.pdf | 6/20/2024 | 6/20/2025 |
Heavy Metal | Prime Ingredients | STL_KSN_Information_Bulletin_Heavy_Metals_2023_signed.pdf | 4/7/2025 | 4/7/2027 |
Lot Code | Prime Ingredients | TDB169_ExplanationOfBatchLotNumbers_2022.pdf | 8/30/2022 | 8/29/2025 |

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Documents Up to Date
- 1 location
- 57 items
- 4 documents