Item

FD-DVS FreshQ® 2\20X500U (707679)

FD-DVS FreshQ® 2\20X500U product image
The culture is a combination of traditional lactic acid bacteria that deliver inhibition of unwanted yeast and moulds in fermented dairy products. The effect is obtained through active participation in the natural fermentation. The cultures are added in combination with the normal starter culture in the production of fermented dairy products
lactic acid culture or starter culture
Microorganisms
Attributes
  • Gluten-free
  • Ingredient declaration
Locations
Location name Address
Chr. Hansen A/S (Hvidovre, Denmark)-Cultures Jernholmen 1-27 Hvidovre, Denmark 2650 DNK
Documents
Type Location
Allergens Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
CoA Sample Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Country of Origin Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Halal Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Item Questionnaire Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Kosher Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Label Sample Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Lot Code Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Melamine Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Organic Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
National Bioengineered Food Disclosure Standard (Simplified) Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Nutrition Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
GMO Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Product Specification Sheet Chr. Hansen A/S (Hvidovre, Denmark)-Cultures
Safety Data Sheet (SDS) Chr. Hansen A/S (Hvidovre, Denmark)-Cultures