FER BUR WG EGG SAUS BN CHS CN 90 3.5OZ (5221)

INGREDIENTS: TORTILLA [WATER, WHOLE GRAIN WHEAT FLOUR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NAVY BEAN POWDER, SOYBEAN OIL, WHOLE GRAIN CORN FLOUR (STONE GROUND WHOLE WHITE CORN, TRACE OF LIME), CONTAINS 2% OR LESS OF MONO AND DIGLYCERIDES, BAKING POWDER (CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), WHEAT GLUTEN, SALT, GUAR GUM, SUGAR, RICE FLOUR, FUMARIC ACID, ENZYME, L - CYSTEINE, AND SODIUM METABISULFITE], WATER, COOKED BREAKFAST SAUSAGE [GROUND PORK (NO MORE THAN 30% FAT), SALT, SUGAR, SPICES, NATURAL FLAVORING], EGGS [WHOLE EGGS, MODIFIED CORN STARCH, SALT, CITRIC ACID, XANTHAN GUM], GREAT NORTHERN WHITE BEANS, MONTEREY JACK CHEESE (PASTEURIZED CULTURED MILK, SALT, ENZYMES), PASTEURIZED PROCESS AMERICAN CHEESE [AMERICAN CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, SODIUM CITRATE, MILK FAT, SALT, COLOR (ANNATTO AND APOCAROTENAL)], CONTAINS 2% OR LESS OF TOMATO PASTE, ONION - DEHYDRATED, DEHYDRATED RED BELL PEPPER, RICE STARCH, SEA SALT (POTASSIUM MAGNESIUM CHLORIDE, SALT), NATURAL FLAVORS, GREEN CHILI SEASONING [SPICES (INCLUDING CHILI PEPPER), GARLIC, ONION, GREEN BELL PEPPER, TOMATO, NON-MODIFIED FOOD STARCH, YEAST EXTRACT, CILANTRO, CITRIC ACID], SPICES, SALT, FLAVOR ENHANCER [DEHYDRATED SOY SAUCE (SOY SAUCE {SOYBEANS, WHEAT, SALT}, MALTODEXTRIN), YEAST EXTRACT], NATURAL BUTTER FLAVOR [MALTODEXTRIN, NATURAL BUTTER FLAVOR, ANNATTO AND TURMERIC (FOR COLOR)], CARROT - DRY, GREEN ONION - DRY, FLAVORING (MALTODEXTRIN, SMOKE FLAVOR, NATURAL FLAVOR, TAPIOCA DEXTRIN, AUTOLYZED YEAST EXTRACT), SODIUM ALGINATE.

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