Item
Fermented Red Jalapeno Puree (FG-PPJR-072-257-K20)
Fermented Red Jalapeno Chile Mash, Salt
Sauce
Locations
| Location name | Address |
|---|---|
| Culinary Farms | 1244 E Beamer St Woodland, CA 95776 |
Documents
| Type | Location |
|---|---|
| Lot Code | Culinary Farms |
| HACCP Process Flow Diagram | Culinary Farms |
| Shelf Life | Culinary Farms |
| Product Specification Sheet | Culinary Farms |
| Safety Data Sheet (SDS) | Culinary Farms |
| HACCP | Culinary Farms |
| HARPC Food Safety Plan (Item) | Culinary Farms |
| California Prop. 65 | Culinary Farms |
| Gluten | Culinary Farms |
| GMO | Culinary Farms |
| Allergens | Culinary Farms |
| Country of Origin | Culinary Farms |
| Kosher | Culinary Farms |
| National Bioengineered Food Disclosure Standard (Simplified) | Culinary Farms |
| Organic | Culinary Farms |
| Nutrition | Culinary Farms |
