Item
Fettuccine, 8 oz. Pasteurized and Frozen (FF 7020X)
WATER, ENRICHED DURUM FLOUR (DURUM FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGHLY REFINED SOYBEAN OIL, EGG YOLK POWDER, WHOLE EGG POWDER.
Pasta
Attributes
- Ingredient declaration
Locations
| Location name | Address |
|---|---|
| JSL Foods, Inc. | 3550 Pasadena Ave. Los Angeles, CA 90031 |
Documents
| Type | Location |
|---|---|
| Product Specification Sheet | JSL Foods, Inc. |
| Ingredient Statement | JSL Foods, Inc. |
| Lot Code | JSL Foods, Inc. |
| Allergens | JSL Foods, Inc. |
| Country of Origin | JSL Foods, Inc. |
| Melamine | JSL Foods, Inc. |
| Nutrition | JSL Foods, Inc. |
| California Prop. 65 | JSL Foods, Inc. |
| HACCP Process Flow Diagram | JSL Foods, Inc. |
| Suitability Requirements | JSL Foods, Inc. |
