FILM MCD CLEAR COEX ROLLSTOCK, 2.75 MIL (K12230)

Allergen Statements Food Allergen European Regulation 1169/2011 The food ingredients listed in Annex II of Regulation (EU) No 1169/2011, are not used in the manufacture of or formulation of our products and to the best of our knowledge, are not part of the raw materials used to manufacture our products. However, this product has not been tested for these substances. Food Allergen Labeling and Consumer Protection Act of 2004 (FALCPA) No major food allergens (e.g., Milk, Eggs, Fish, Crustacean Shellfish, Tree Nuts, Wheat, Peanuts, Soybeans, Sesame Seeds, Sulphites) nor protein derived from them are used in the formulation or manufacture of this product and to the best of our knowledge, are not part of the raw materials used to manufacture our products. However, this product has not been tested for these substances. Food Allergens The following list of allergens are not used in the manufacture of or formulation of our products and to the best of our knowledge, are not part of the raw materials used to manufacture our products. However, we do not test our products for these substances. The list includes: • Peanuts, peanut oil, any peanut products; • Tree nuts (almonds, Brazil nuts, chestnuts, filberts, hazelnuts, hickory nuts, macadamia nuts, pecans, • pine nuts, pistachios, and walnuts); • Refined or unrefined oils; • Milk (casein) or milk products, dairy products, dairy derivatives, lactose with protein; • Eggs or egg products; • Soybeans, soy flour, any soy products; • Fish (e.g. cod, salmon) or fish products; • Shellfish, crustaceans (e.g. shrimp, crabs, lobsters, oysters, clams, scallops, crayfish); • Molluscs (e.g. snails, clams, squid, octopi) or mollusc products; • Sulfites; • Food colors; • Carmine; • Cochineal; • Corn; • Celery or celery products; • Wheat (gluten) or wheat products; • Seeds (e.g. cotton, poppy, sesame, sunflower, mustard) or seed products; • Aspartame; • Monosodium glutamate (MSG); • Caffeine; • Hydrogenated vegetable protein (HVP); • Hydrolized protein; • Grains (e.g. rye, barley, oats); • Lecithin; • Lupine or lupine products;

Packaging – Food Contact